Izitsha zikazwelonke zaseDenmark - abakudlayo eDenmark
Ekuboneni kokuqala, ukudla kwaseDenmark akuhlukile kumasiko okupheka emazweni aseScandinavia. Noma kunjalo, ama-gourmets eqiniso azobiza izici eziningi ezihlukile zezitsha zikazwelonke, eziningi zazo, nanamuhla, ezilungiselelwe ngokuya ngezindlela zokupheka ezindala. I-cuisine yaseDenmark ihlukile futhi ingeyokuqala, imvamisa ihlanganisa imikhiqizo engahambelani. Yingakho ukuvakasha kokudla eDenmark kudume kakhulu.
Izici zesici se-cuisine kazwelonke yaseDenmark
I-cuisine kazwelonke yaseDenmark iyinhlanganisela yamasiko okupheka avela emazweni amaningi asenyakatho neYurophu. I-cuisine kazwelonke ihlukaniswa ngenqwaba yezitsha zokudla kanye nenani eliphakeme lokudla okunomsoco ngakunye kwazo. Lokhu kungenxa yezici zesimo sezulu, ngoba emazingeni okushisa aphansi kubalulekile ukuzihlinzeka ngokudla okunama-kilojoule amaningi.
Kuyathakazelisa! Ochwepheshe bezokupheka bahlola ukudla kwaseDenmark njengenhlanganisela yamasiko aseJalimane nawaseScandinavia. Kubuswa inyama, ukudla kwasolwandle nemifino. Ukuhlanganiswa okumangazayo kwemikhiqizo, okulula uma uthi nhlá, kujabulisa ama-gourmets ayinkimbinkimbi kakhulu.
Ukuqonda ngokugcwele izici zokudla kwaseDenmark bese uzama izitsha zoqobo zikazwelonke, kwanele ukuvakashela ikhefi noma indawo yokucima ukoma. EDenmark, ibhizinisi lokudlela lakhiwe kudala. Izindawo zokudlela ezinhle eziningi zinokupheka kusukela ngekhulu le-13 kumenyu. Abanye abagxeki bathi izitsha zikazwelonke zaseDenmark ziphelelwe yisikhathi ngokokuziphatha, ngoba ukwakheka okulinganiselwe kwemikhiqizo kanye nokuntuleka kwezithako zangaphandle kuzindlela zokupheka akunakwenzeka ukudala izitsha ezihlwabusayo nezangempela. Kodwa-ke, abapheki bendawo bakwazile ukuguqula isimo futhi bavuselele intshisekelo yangempela ekuphekeni okudala ngokukuguqula nokuzithuthukisa.
Izici cuisine kazwelonke
- Isisekelo sokudla kukazwelonke saseDenmark senziwe ngezitsha ezinenhliziyo ephezulu nekhalori kusuka enyameni nasezinhlanzini.
- Elinye lamagama agxilile eDenmark yi "Country of 700 of sandwich". Ngempela, amasemishi awukudla okuthandwa amaDanes. Zilungiselelwe kusuka enanini elikhulu lezithako ezifakwe emigqeni.
- EDenmark, ingulube iyayithanda; ama-stews, amasoseji alungiswa kuwo, athosiwe, abhakwa, anikwa imifino nososo abahlukahlukene. Ngenxa yenala yezingulube izitsha, ukudla kwaseDenmark kuvame ukuqhathaniswa nokudla kwaseJalimane.
- Izinhlanzi nokudla kwasolwandle kusetshenziswa njengesithako esiyinhloko sezifundo zokuqala nezesibili.
- Imifino edume kakhulu eDenmark ngamazambane, u-anyanisi, obomvu nekholifulawa, ubhontshisi, upelepele namakhowe, izaqathe namakhambi.
- Imikhiqizo yobisi nayo ihlonishwa kakhulu - i-cottage shizi, ushizi, imayonnaise. Isobho lobisi linentshisekelo enkulu kubavakashi.
Inyama nenhlanzi
Inyama nenhlanzi kufakiwe ezitsheni eziningi zikazwelonke zaseDenmark. Ngaphezu kwengulube, abantu bendawo bapheka inyama eningi yenkomo neyewundlu.
Iqiniso elithakazelisayo! Isitsha senyama esithandwa kakhulu inyama yengulube ethosiwe eneklabishi elibomvu eliboshiwe.
Ama-by-product asetshenziswa kakhulu ekhiqizweni likazwelonke. Isibindi sengulube sithosiwe kuze kube esiphundu, esiphundu futhi senziwe ngo-anyanisi obomvu we-caramelized namazambane abhakiwe.
Izinkukhu ziyosiwe, bese kuphekwa amazambane abilisiwe nemayonnaise nemifino isoso. Futhi, inyama yenkukhu ifakwa usawoti futhi ifakwa emanzini.
Ngiyathokoza ukwazi! Inkukhu enosawoti enophayinaphu omnandi isitsha sikazwelonke esingakwazi ukushiya noma ngubani engenandaba.
Uhlu lokuphathwa kwasekuqaleni kakhulu lufaka isidlo - iStegt Flask. Ukupheka, udinga imicu yebhekeni, amazambane, kanye nama-beet kanye neparsley kusetshenziselwa usoso. Esinye isidlo saseDenmark sokuqala ngama-meatballs. U-anyanisi, amaqanda, ubisi, izinongo kanye nomgubo wesinkwa kungezwa enyameni egayiwe. Ithosiwe yaphakwa namazambane noma irayisi.
EDenmark izinhlanzi nazo ziyaphekwa - i-flounder, i-eel, i-trout. Kodwa-ke, okuthandwa kakhulu yi-herring enosawoti, empeleni enephunga elimnandi futhi elibabayo.
Iqiniso elithakazelisayo! Amasoso eDenmark avame ukwenziwa ngama-cranberries, ama-lingonberries nama-raspberries.
Izitsha zemifino
Imifino evame kakhulu eDenmark amazambane. Noma isiphi isitolo sokudla sinokukhetha okukhulu kwezinhlobonhlobo zemifino yezimpande - ukuthosa, ukupheka, isitshulu namazambane acubuziwe. Baphinde balungise izitsha ezivela k izaqathe, ama-beet, iklabishi ne-zucchini.
Isinkwa namakhekhe
Kudliwa isinkwa esiningi eDenmark. Okokuqala, kuyisisekelo samasemishi adumile aseDenmark, futhi isinkwa naso sidingwa ngezifundo zokuqala nezesibili. Imikhiqizo ethandwa kakhulu ebhikawozi eyenziwe ngofulawa we-rye, ohlukaniswa ukunambitheka okumuncu, iqukethe i-phosphorus, i-fiber yokudla ne-magnesium. Ukwenza isinkwa sangempela rye inqubo ende futhi eyinkimbinkimbi. Uma kukhulunywa ngamakhekhe amnandi, abapheki bendawo bangamaciko. I-cuisine kazwelonke yaseDenmark inokukhetha okukhulu kwama-dessert - "iminenke" enesinamoni, amabhanisi anenqwaba yezinongo, amakhekhe esanqante, ophaya abagcwele i-jelly, izigaxa ze-marzipan.
Amasangweji
Uma kwamanye amazwe isamishi libhekwa njengendlela "yokubulala isibungu" futhi ube nokudla okulula, khona-ke eDenmark yisidlo esigcwele, esinekhalori eliphezulu, esiyinkimbinkimbi futhi esihlwabusayo kakhulu. Wonke ama-sandwich ahlanganiswe eqenjini elibizwa nge- "smurrebred". Ama-sandwich aseDenmark akwazi ukuhlanganisa imikhiqizo okungenakwenzeka ukuthi ihlangane. Kepha kulokhu isidlo esiphelile sithola ukunambitheka okuyingqayizivele. Zigwebe ngokwakho, isemishi elilodwa lingaqukatha inani elikhulu lezendlalelo zepate, inhlanzi, utamatisi, isithombo kanye nebhekeni.
Ngiyathokoza ukwazi! Indawo yokudlela edume kakhulu esebenza ngokudayiswa kwamasemishi yi-Oscar Davidsen eCopenhagen.
Isamentshisi sikazwelonke esinezitezi eziningi sasiyintandokazi kaHans Christian Andersen. Umbhali odumile wakhetha izingqimba eziningana zebhekoni, i-pate yesibindi, utamatisi, ama-radishes ne-jelly.
Nawa amanye ama-sandwich okugcwaliswa kwendabuko:
- ham, iqanda, ulethisi, ikhukhamba elifakwe emanzini anosawoti;
- Ushizi weRoquefort, ama-radishes, izikhupha ezingavuthiwe;
- amasoseji, ama-anchovies, amaqanda, utamatisi, iparsley;
- inyama ebilisiwe, u-anyanisi, ama-beet aqoshiwe, i-yolk eluhlaza, izinongo;
- inhlanzi ethosiwe, ama-wedge kalamula, isoso semayonnaise;
- i-herring enosawoti, i-jelly yezithelo, i-bell pepper, ama-beet aqoshiwe.
Kubalulekile! IDenmark ayinakubizwa ngokuthi izwe elikhulu, kepha naphezu kwalokhu, isifunda ngasinye sinezitsha zaso zoqobo, zasendaweni. Esiqhingini sase-Ere, ama-pancake alungiswa ngobuciko futhi anikezwa noju. Esiqhingini saseFane, kufanele nakanjani uzame i-sakkuk ufulawa wepudding, unikezwa ngengulube. Esiqhingini saseBornholm, izinhlanzi zibhenywa ngokusho iresiphi yangempela. Futhi i-herring emnandi kunazo zonke inganambitha e-Isle of Man.
Izitsha zokuzama eDenmark
Smörrebrod
Isitsha esithandwa kakhulu ngentela. Ukuhumusha ngokwezwi nezwi kusho - ibhotela nesinkwa. I-cuisine yaseDenmark kazwelonke inezinhlobo ezingaphezu kwamakhulu ezinkulungwane zamasamishi. Izithako ezithandwa kakhulu yisinkwa sikarayi, ibhotela, inyama ebilisiwe noma inhlanzi ethosiwe, ushizi, imifino nepate.
Isithombe: Isidlo sikazwelonke saseDenmark iSmörrebrod.
I-pate yesibindi, inyama yengulube ethosiwe, inyama yenkomo ebilisiwe noma ethosiwe isetshenziswa njengezithako zenyama. Ngaphezulu kwesangweji, qiniseka ukugcwalisa ngemifino emisha noma efakwe emanzini anosawoti kanye nezicucu zeshizi.
Izinja ezishisayo
Ukuhamba uzungeze amadolobha aseDenmark, qiniseka ukuzama inja yendawo eshisayo, engathengwa kumabala wokubala akhethekile - pölsevogn. EDenmark, izinhlobo ezimbili zezinja ezishisayo zilungiselelwe:
- i-rizet - ephekwe nge-bun, wafaka ikhukhamba elifakwe emanzini anosawoti, u-anyanisi, lwesinaphi, i-ketchup nemayonnaise ngaphezulu (indlela yokulungiselela ifana neresiphi yaseMelika);
- i-franksdog - iphekwe ngama-baguette crusts, engeza imayonnaise ebabayo nenja yendabuko eshisayo egcwalisa ngaphakathi.
I-Stegt Flax
Isitsha esidumile sikazwelonke abantu bendawo abasichaza ngokuthi "isinqumelo ku-parsley sauce." Ukupheka, kusetshenziswa imichilo yebhekoni, bese kufakwa amazambane no-beet njengesitsha eseceleni.
Iqiniso elithakazelisayo! Ezitolo zokudlela, isidlo sidliwa ngesinkwa sikarayi njengesikhalazo noma njengesitsha esizimele esineklabishi elibomvu, umlimi unquma ukhukhamba.
Ama-Meatballs
Ama-meatballs endabuko aseDenmark enziwa ngengulube noma inyama yenkomo egayiwe ngo-anyanisi, amaqanda, ubisi, uginindela wesinkwa nezinongo. Amabhola akhiwe athosiwe futhi anikezwa namazambane noma iklabishi elibomvu.
Millionboeuf
Ekuhumusheni, igama lisho - ama-steaks ayisigidi. Kulungiswa isidlo senkomo, esisikwa sibe izingcezu ezincane. Phaka njengesitsha eseceleni namazambane, i-pasta noma ilayisi.
Kubalulekile! Ezindaweni zokudlela ezahlukahlukene, kunezelwa izinongo ezahlukahlukene enyameni - upelepele, i-paprika, ummbila, upelepele kungangezwa, noma kusetshenziswe namazambane acubuziwe.
Ingulube eyosiwe
Ingulube iyisisekelo sezitsha eziningi zaseDenmark. Isibonelo, bapheka ubhekeni othosiwe ngo-parsley sauce. Amazambane abilisiwe noma i-apula mousse kunikezwa njengesitsha eseceleni.
Futhi, ingulube ibhakwa ngqo esikhunjeni, kusikeka phambilini kuyo. Kukholelwa ukuthi isidlo esimnandi kakhulu esitsheni yisikhumba. Inyama iphakwa namazambane amnandi, a-caramelized. Isitsha sithathwa njengomkhosi futhi silungiselelwe uKhisimusi.
I-herring yaseDenmark
EDenmark, amarubi adliwa ngobuningi. Izitolo zidayisa izinhlobo ezahlukene zezinhlanzi nezilwandle. Imakethe yezinhlanzi ehamba phambili isesiqhingini saseBornholm. Lapha ungathenga i-salmon, i-flounder, i-cod, i-eel, i-haddock. Izindawo zokudlela ziphaka inhlanzi ethosiwe, ebhakwe, ebilisiwe, eshisiwe. Kodwa-ke, i-herring ibhekwa ngokufanele njengendlovukazi yokudla kukazwelonke. Kukhona izindlela zokupheka ezingaphezu kuka-60 zokwenza i-herring - zifakwe emanzini anosawoti, zifakwe emanzini anosawoti, zisemathinini.
Iqiniso elithakazelisayo! Qiniseka ukuthi uzama "isitsha esisenyakatho" esidumile - i-herring, i-salmon, i-eel ne-caviar, ekhonzwa nge-horseradish enokhilimu.
Isaladi lendabuko laseDenmark futhi lifaka: amazambane, inyama yenkonyana, ukhukhamba, ama-apula omuncu, ama-beet abilisiwe, u-anyanisi, izaqathe nokugqokwa okukhethekile okwenziwe ngokhilimu, uviniga, ushukela nosawoti.
Ukudla kwaseDenmark kungenye yezinto ezihluke kakhulu emhlabeni. Uma ufuna ukuzama imikhiqizo elula, kepha ngokuhlanganiswa kwangempela, imenyu kazwelonke yaseDenmark nakanjani izokuthakazelisa futhi ikumangaze.
Ividiyo: ukudla kwasemgwaqweni eDenmark - yini okufanele uzame nokuthi kubiza malini.