Ingabe umdlavuza ungalapheka ngegalikhi? Umphumela wemifino kumdlavuza kanye nezindlela zokupheka zamakhambi

Ukudla i-garlic kutholakele ukuvikela kuze kufike ku-70% womdlavuza ezithweni eziningi.

Le mifino iqukethe izinto eziwusizo ezifana ne-allicin, selenium, sulfur ne-allyl sulfide, ekwazi nokusiza ekwelapheni umdlavuza.

Amaseli athinteka ngumdlavuza asabela kanjani, ingabe imifino iyawuthinta umdlavuza, yiziphi izinhlobo ze-oncology nokuthi uwasebenzisa kanjani kahle ama-clove egalikhi - funda ku.

Ingabe imifino iyawuthinta umdlavuza?

Ucwaningo lwakamuva lwesayensi luqinisekisa ukuthi ukudla ugarlic omusha kuvimbela ukukhula kanye nomsebenzi obalulekile wamangqamuzana omdlavuza. Izinto ezizuzisayo eziqukethwe kugalikhi zingavimba izindlela zokondla isimila somdlavuza, esidinga amandla amakhulu ekukhuleni, futhi lokhu kuholela endlaleni yamangqamuzana omdlavuza.

Yiziphi izinhlobo ze-oncology ezingathinteka?

Lesi sitshalo semifino siyasebenza ekulweni nalezi zinhlobo zezifo ezilandelayo:

• umdlavuza wamathumbu nesisu;
• isimila se-mammary kanye nomela omele;
• umdlavuza wobuchopho;
• i-colorectal carcinoma.

Umphumela kagalikhi esihlahleni esilimazayo uncike ekuhlaseleni kwawo, isigaba kanye nesimo somzimba wonkana.

Amaseli womdlavuza asabela kanjani?

Ingabe bayayisaba le mifino?

Yebo lokhu kuyiqiniso. Izinto eziqukethwe kugalikhi: i-selenium, i-alexin, i-allicin ne-hydrogen sulfide ziyakwazi ukuvimbela ukuvela kwama-neoplasms, zinciphise izinga lokukhula kwesimila futhi zivikele umzimba emiphumeleni engafuneki ngemuva kwe-chemotherapy.

Ukusetshenziswa ngokweqile kukagalikhi kungaholela ezifweni zesisu futhi kubangele nobuhlungu besisu.

Bayalithanda igolide?

Ama-molecule egolide abhekana kalula nokubhujiswa kwamangqamuzana omdlavuza, ngenkathi engalimazi umzimba nezicubu zemizwa. Futhi igolide liyakwazi ukusheshisa ukusabela okuthile emzimbeni futhi libangele ukuthi ama-molecule ayinkimbinkimbi ahlukane, ahlanganiswe abe yizakhiwo ezintsha.

Ngabe i-oncology ingalashwa ngama-clove egalikhi?

Ngabe isifo esivele sikhona singelashwa?

Ososayensi bafakazele ukuthi isimila esivele sesivele singelapheka ngegalikhi. Kepha kufanele uqaphele ukuthi imifino eyodwa ayikwazi ukusindiswa kulesi sifo esibi. Ukwelashwa kufanele kube okuphelele futhi kugadwe ochwepheshe.

Uma i-oncology isivele ikhona emzimbeni, odokotela batusa ukuthi kwandiswe ukusetshenziswa kukagalikhi kube ngamakhanda ama-2 ngosuku.

Vimbela ukubukeka kwakhe

Lokhu imifino ingangezwa ekudleni ukuvimbela ukwakheka kwezicubu zezitho ezahlukahlukene. I-tryptophan equkethwe kugalikhi iguqulwa emzimbeni womuntu iye kwi-hormone yokulala i-melatonin, evimbela ukuvela kwezimila ezinomdlavuza.

Ungayisebenzisa kanjani kahle i-garlic clove?

Ngokuvikela

Ochwepheshe bakholelwa ukuthi ukusetshenziswa njalo kukagalikhi kuyadingeka ekuvimbeleni.

Udinga ukudla ama-clove okungenani ama-2 - 3 ale mifino ngosuku.

Leli zinga le-melatonin ekhiqizwa emzimbeni lingehlisa ubungozi bokuthola lesi sifo.

Okwelapha

Kunezincomo eziningi zokusetshenziswa kukagalikhi ekwelapheni i-oncology:

1. Ngaphambi kokuthatha, igalikhi ehlutshiwe kumele ibekelwe eceleni imizuzu engama-30 ukukhiqiza izakhamzimba.
2. Ama-1.5 - 2 amakhanda ezitshalo kufanele adliwe ngosuku.
3. Uma ungabekezeleli iphunga nokunambitha, kunconywa ukuthi usebenzise uwoyela ka-garlic noma i-powder.

Lapho udla imifino, ekwelapheni isimila, kudingeka ukubonisana ngochwepheshe.

Ukumnika

Izithako:

• 200 g we Izigaxa zomjunipha;
• Ama-3 ama-PC. amakhanda kagalikhi amasha;
• 2.5 amalitha ewayini elibomvu.

Indlela yokupheka:

1. Faka izigaxa esitsheni esijulile uthele iwayini.
2. Beka endaweni emnyama ekamelweni lokushisa amasonto amabili ukuze unikeze.
3. Ngemuva kosuku lokuphelelwa yisikhathi, engeza ugarlic oqoshiwe uphinde uhlanganise kahle.
4. Shiya i-tincture amanye amaviki amabili.
5. Ngemuva kokuthi isilungile, khipha uketshezi esitsheni esimnyama.

Ukufakwa kufanele kuthathwe nsuku zonke, izikhathi ezimbili ngosuku ngamag 70. Kuyalulekwa ukwenza lokhu ngemuva kokudla.

I-Decoction

Imikhiqizo edingekayo:

• 150 g wegalikhi omusha;
• 400 g woju.

Indlela yokupheka:

1. Hlanza igalikhi bese uyigaya nge-grater enhle.
2. Beka zonke izithako esitsheni bese ugoqoza.
3. Beka amanzi okugeza imizuzu engama-30 - 40.
4. Susa igwebu futhi upholile.

Udinga ukusebenzisa umhluzi izikhathi ezintathu ngosuku, 1 tbsp. l. ngaphambi kokudla.

Ukusetshenziswa kwangaphandle

Uma kukhona izicubu ngaphandle, kungcono ukufaka u-garlic ochotshoziwe endaweni ebuhlungu. Lokhu kufanele kwenziwe nge-gauze noma nge-bandage, ukuze ijusi ekhishwe ingene esikhumbeni. I-lotion kufanele yenziwe okungenani amahora amane ngosuku.

Ungangeza amavithamini noma amaminerali njengoba kuchazwe ngudokotela wakho kumxube wakho wegalikhi ukuze usebenze.

I-Garlic elwa nomdlavuza izosiza kuphela uma ulandela yonke imithetho yokuziphatha kokudla futhi ulandela izincomo zendlela yokuphila enempilo. Akunangqondo ukwenza into eyodwa futhi ungakunaki okunye: uma udla i-clove kagalikhi nsuku zonke, uqhubeke nokubhema, uphuze, udle okungalungile, ulale kusofa futhi uhlale usesimweni sokuxineka okungapheli, khona-ke akukho ukuvimbela i-oncology okuzosebenza.

Bukela ividiyo: TAE MONSTAR IM BOUT MY SPINACH (May 2024).