Ingabe kuvumelekile ukunikeza izinja nezinye izilwane ama-beet? Yiziphi izinhlobo zemifino ongayondla nokuthi ungayenza kanjani?

Ama-beet acebile ngamavithamini namaminerali, ngakho-ke ajwayele ukusetshenziselwa ukondla izilwane ezifuywayo.

Izinzuzo ezibalulekile zale mifino zifaka phakathi iqiniso lokuthi ama-beet agcinwa isikhathi eside, alondoloza ngokuphelele ukunambitheka kwawo nezakhamzimba zawo.

Ithuthukisa isifiso sokudla, igcwalisa ukungabikho kwamavithamini emzimbeni wesilwane futhi ithuthukise ukugayeka kokuphakelayo.

Ungayondla imifino eluhlaza noma ebilisiwe noma cha?

Izinja

Yebo, kokubili kuluhlaza futhi kubilisiwe. Izinja eziningi ziyidla kalula le mifino, ecebile nge-fiber namaminerali. Abakhiqizi abaningi bokuphakelwa okuqediwe bakungeze kwimikhiqizo yabo ukuthuthukisa ikhwalithi yabo yokudla okunempilo.

1. Okuluhlaza... Ngaphambi kokunikeza isilwane sakho sebhitrudi, kufanele sigezwe kahle, sihlutshulwe futhi siqoshwe kahle noma sigayiwe. Futhi ukwandisa ukugaya kwemifino, kunconywa ukwengeza ibhotela elincane kuyo.
2. Kubilisiwe... Uma inja yakho yenqaba ukudla ama-beet aluhlaza, angabiliswa, aqotshwe noma agayiwe, bese exutshwa nephalishi esivame ukulidla isilwane.

Ama-beet abilisiwe amuncwa yizinja kangcono kunama-beet aluhlaza futhi cishe awalahlekelwa yimpahla yawo enenzuzo ngesikhathi sokupheka, ngakho-ke ukushintshwa okunjalo kuvela ukuthi cishe kuyalingana.

Okubalulekile! Qaphela lapho wethula imifino ekudleni kwesilwane sakho, ngokuqala ngezingxenyana ezincane. Uma kwenzeka ukusabela okweqile, ama-beet kufanele akhishwe ngokuphelele ekudleni kwenja, futhi lapho uthenga ukudla okulungiselelwe, qiniseka ukuthi akufakiwe ekubunjweni kwakho.

Khomyakov

Yebo, kodwa ngokunakekela. Ama-beet abhekwa njenge-allergen enamandla futhi abanikazi abaningi be-hamster bayesaba ukuwanika lezi zilwane. Noma kunjalo, akufanele ukhiphe ngokuphelele le mifino ekudleni kwe-hamster.

1. Okuluhlaza... Inganikwa ama-hamsters womabili ajwayelekile nalawo amancane ukuze ahlukanise ukudla kwawo futhi enzele ukungabikho kwamavithamini. Udinga ukuqala ukunikeza ama-beet aluhlaza ngezingxenyana ezincane kakhulu, ngenkathi ubheka ngokucophelela isilwane ukuze ungaphuthelwa izimpawu zokuqala zokuphendula okweqile.
2. Kubilisiwe... Ama-beet abilisiwe awusizo olukhulu kunoma yiluphi uhlobo lwe-hamster. Kepha qiniseka ukuthi isilwane sakho asidli kakhulu.

Onogwaja, kufaka phakathi ukuhlobisa

Yebo, kokubili kuluhlaza futhi kubilisiwe. Ukwengezwa kwama-beet ekudleni konogwaja kwandisa inani lokudla okunomsoco kokudla futhi kunomthelela omuhle ohlelweni lokugaya lwesilwane. Kepha kumele yethulwe ekudleni konogwaja kancane kancane.

1. Okuluhlaza... Onogwaja abavamile bayathanda ukugoqa lesi sitshalo sezimpande, kodwa ngezikhathi zasebusika nezentwasahlobo, kungcono ukuthi babilise ama-beet. Ehlobo, lapho kushisa, ama-beet aluhlaza awagcwalisi nje kuphela ukunikezwa kwamavithamini emzimbeni wonogwaja, kodwa futhi abe ngumthombo owengeziwe womswakama.

   Nika izilwane kuphela izimpande ezihlanzekile, ezomisiwe zokuvuthwa okulingene, kepha hhayi ezidala, ezibolile futhi ezingonakalisiwe izinambuzane.

   Isabelo sansuku zonke sama-beet aluhlaza onogwaja ojwayelekile angama-250-300 amagremu. Kudingeka ihlukaniswe ngama-servings ama-2-3, ngoba unogwaja akufanele adle ngaphezu kuka-150 amagremu ama-beet ngasikhathi.

2. Kubilisiwe... Inikezwa izilwane okwenzelwe le mifino kuphela ekudleni, kuyilapho ukudla kwansuku zonke kungadluli amagremu ayi-100 ezinsukwini zokuqala. Kuyanconywa futhi ukuthi wondle onogwaja ama-beet abilisiwe esikhundleni sama-beet aluhlaza ngenkathi ebandayo.

Konogwaja bokuhlobisa, izinkambiso zokondla ama-beet zihlukile: azinikezwa ngaphezu kwezikhathi ezi-2-4 ngeviki, kanti inani lemifino yezimpande eqoshiwe akufanele yeqe izipuni eziyi-1-2, kuya ngosayizi wesilwane.

Okubalulekile! Ama-beet onogwaja bokuhlobisa kumele ahlanzwe kahle noma ahlutshulwe, bese exutshwa notshani lapho unikeza ukudla.

UChur

Okulandelayo, kuxoxwa ngokuthi kungenzeka yini ukondla inkukhu ngesitshalo sezimpande, nokuthi ungayenza kanjani kahle. Ama-beet ayisithako esibalulekile ekudleni kwezinkukhu, kufaka phakathi ama-broilers nezinkukhu. Ithuthukisa isifiso sokudla futhi isiza inyoni isisindo ngokushesha. Izinkukhu zingaphakelwa imifino eluhlaza kanye nebilisiwe.

1. Okuluhlaza... Ukudla kwansuku zonke kwama-beet aluhlaza okwenkukhu awekho ngaphezu kwama-gramu angama-50. Kunconywa ukusika imifino kahle bese uyixuba nokunye okuphakelayo.
2. Kubilisiwe... Inikezwa ngefomu eligayiwe elilinganayo ne-beet eluhlaza.

Kunconywa ukunikeza le mifino izinkukhu, uyixube nezinye izitshalo zezimpande noma ungeze kokuphakelayo okuhlanganisiwe.

Ungayondli lenyoni izimpande eziningi kakhulu, ngoba lokhu kungadala isifo sohudo nokudangala, futhi Ukubeka izikhukhukazi nge-beet ngokweqile ekudleni kungayeka ukubekela.

Izingulube zaseGuinea

Yebo, kokubili kuluhlaza futhi kubilisiwe. Ama-beet alungele izingulube ze-Guinea njengoba zingumthombo obaluleke kakhulu wamavithamini namaminerali alezi zilwane.

1. Okuluhlaza... Inikezwa igundane elisikwe emakamelweni, ikhasi nomsila akudingeki ukuthi kususwe. Ngaphambi kokunikela nge-beetroot engulubeni, isivuno sezimpande kufanele sigezwe kahle.
2. Kubilisiwe... Iyondliwa uma ingulube ingavumi ukuzitholela ama-beet aluhlaza. Ayilahli inani layo lokudla okunempilo ngakho-ke ukushintshwa okunjalo kwamukelekile.

Uma ama-beet enikezwa ingulube ekhulelwe noma esancelisayo, kunconywa ukuyixuba nokunye okuphakelayo, njenge-alfalfa noma izinhlamvu ezihlumekile. Isitshalo sezimpande kufanele sethulwe ekudleni kwezilwane ezisencane kancane kancane kusukela eminyakeni eyizinyanga ezimbili.

Okubalulekile! Ukudla kwansuku zonke kwama-beet ekudleni kwengulube ye-Guinea akufanele kudlule amagremu ayi-100. Ukweqiwa kwale mifino equkethe izimpande ezine-fiber kungadala isifo sohudo ku-rodent.

Amakati

Yebo, kepha ama-beet abilisiwe kuphela njengamanye amakati ngenxa yokunambitheka kwawo okumnandi, futhi uma isilwane siyithanda, ungasiphatha njengesiqeshana esincane.

1. Okuluhlaza... Unganiki amakati ama-beet aluhlaza ngoba angadala isisu.
2. Kubilisiwe... Ilusizo ikakhulukazi kumakati ane-urolithiasis, ngoba inciphisa i-asidi yomchamo wawo. Futhi, ama-beet abilisiwe ayikhambi elihle lokuvimbela lesi sifo.

Yiziphi izinhlobo zemifino ezondliwayo futhi yiziphi izilwane?

Izinhlobo zefula

Kungangezwa ekudleni kwezilwane ezilandelayo:

1. Izinja (ezingekho ngaphezu kokuphindwe kabili ngesonto).
2. I-Hamsters (ye-Dzungar neSyria - hhayi ngaphezulu kwezikhathi ezi-2-3 ngenyanga).
3. Konogwaja (kusuka enyangeni eyodwa ubudala, faka ekudleni okubilisiwe, kusuka kumagremu angama-25).
4. Izinkukhu (izingqimba zabantu abadala kuphela nama-broilers).
5. Izingulube zaseGuinea (ezifakwe ekudleni kusuka ezinyangeni ezimbili ubudala ezixubene ne-bran).

Amakamelo okudlela abomvu

Unganikeza:

1. Izinja (1-2 izikhathi ngesonto).
2. I-Hamsters (ngokulingana okufanayo nokuphakelayo).
3. Izingulube zaseGuinea.
4. Amakati (ngokungavamile futhi ngokuqapha, njengoba ama-beet amaningi angabangela isifo sikashukela).

Ushukela

Kungezwe ekudleni:

1. IHamsters (ngaphandle kweSyria neDzungarian).
2. Okonogwaja (okunikezwe ngendlela efanayo nokuphakelayo).
3. Izinkukhu nama-broilers akhulayo (ondliwe ngama-gramu ama-5 ngenkukhu ngayinye).
4. Izingulube zaseGuinea.

Kwenzekani uma isilwane sidle imifino engavunyelwe?

Ukudla imifino engavunyelwe kungabangela isifo sohudo, ukunganaki, ukulahlekelwa isifiso sokudla, futhi ezimweni ezinzima, ukuquleka. Ukubona eyodwa yalezi zimpawu esilwaneni, kuyadingeka ukuthi usinike amalahle acushiwe, bese uthinta umtholampilo wezilwane.

Ukunciphisa ubungozi bokusabela okweqile, kuyadingeka ukupheka kahle ama-beet ezilwane nezinyoni:

1. Akukho usawoti noma izinongo ezingezwe emanzini okupheka.
2. Ama-beet akufanele aphekwe isikhathi eside.
3. Ngemuva kokupheka, udinga ukukhipha ngokushesha imifino emanzini abiliswe kuwo.
4. Isivuno sezimpande kufanele sipholile ngokushesha okukhulu.
5. Gcina ama-beet abilisiwe esiqandisini kuphela.

Ngendlela yayo eluhlaza, imifino inikezwa ihlanzekile, ngaphandle kokubola, isikhunta nokulimala.

Uma isilwane singakadli ama-beet, kuyadingeka ukuthi kususwe izinsalela zokudla ngokushesha okukhulu.ukuvimbela i-acidification.

Ecebile ngama-pectin, i-fiber namavithamini, ama-beet angaba ukwengeza okuhle ekudleni kwesilwane. Kepha awukwazi ukunikeza okuningi kakhulu, ngoba ama-beet angadala isifo sohudo noma ezinye izinkinga zempilo.

Udinga ukondla imifino ngobuningi obunconyiwe, kungeqi okwejwayelekile kwansuku zonke. Ama-beet aluhlaza kufanele ahlanzeke, angalimali noma abe nezimpawu zokubola, futhi lapho udinga ukubilisa isivuno sezimpande, lokhu kufanele kwenziwe ngokuya ngemithetho engenhla.

Uma, ngemuva kokudla ama-beet, isilwane sinokunganaki, ukulahlekelwa isifiso sokudla, isifo sohudo noma ukuxubana, khona-ke kuyadingeka ukumnika amalahle acushiwe futhi uwulethe ngokushesha emtholampilo wezilwane.

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