Isivakashi esivela e-Afrika New Guinea Ibhalsamu - izici zokunakekelwa nokuzala
Ibhalsamu ingeyohlobo olubanzi lwebhalsamu, olungaphezu kwezinhlobo ezingama-500 eMhlabeni. Kuyisitshalo saminyaka yonke futhi esingapheli. Igama elithi "touchy" layithola ngenxa yekhono layo elingajwayelekile, uma uyithinta, ama-capsule aqhuma futhi asakaze imbewu.
Kule ndatshana uzofunda izici zezinhlobo zaseNew Guinea, uthole umbono wokuthi ungayinakekela kanjani imbali. Uzofunda nangezifo nezinambuzane zalesi sitshalo nokuthi le mbali ikhiqiza kanjani.
Incazelo ye-Botanical nomlando wokutshalwa kwendlu
Amabhalsamu aseNew Guinea avela e-Afrika. Basatshalaliswa ngo-1972. Isetshenziselwa ukuhlobisa kuvulandi, amawindi kanye nama-loggias. Enye yezinhlobo ezincane kunazo zonke esezithandwa eRussia. Ibhalsamu isitshalo esingenakuzithoba, kepha kufanele unakekele imbali kahle, ngoba ezimweni ezingezinhle lesi sitshalo asiqhakazi, kepha kwesinye isikhathi siyafa ngokuphelele.
Njengomphumela womsebenzi wabafuyi, sinezinhlobo ezahlukahlukene zemibala, kanye nezakhiwo eziqhubekayo zezimbali. Ibhalsamu isitshalo esinezimbali ezinhle namaqabunga amahle okuhlobisa. Ikhula ngaphezu kwamasentimitha angama-40-50, ineziqu ezinama-brittle. Amaqabunga akhombe anemiphetho enejagged ayisici sezinhlobo zezinto eziphilayo.
Ngokuya ngokuhlukahluka, amaqabunga angaba nomthunzi ohlukile. Imvamisa izimbali zibomvu tebhu. Lolu hlobo lwebhalsamu luhlukile kolunye olunesiqu esiqinile, ukuba khona kwesihlahla esihlangene kakhudlwana, izimbali ezinkulu namaqabunga. Engadini, zisetshenziselwa ukuhlobisa obhasikidi abalengayo, njengoba izindawo ezikhanyayo nezinhle zezitshalo ziheha iso.
Lesi isitshalo esiqinile futhi esingadingi ukugcinwa ngokucophelela, ngakho-ke embuzweni othi "kungenzeka yini ukutshala engadini", impendulo inguyebo. Futhi kaningi kukhuliswa ibhalsamu eNew Guinea ekamelweni, ngoba kulapha lapho izokujabulisa ngezimbali unyaka wonke.
Imithetho yokunakekelwa kwasekhaya
Ukuze kuthuthukiswe ibhalsamu lakhe elihle, isazi sezimbali kufanele sikunikeze umswakama nokukhanyisa okuncane komthunzi. Imbali uqobo iyalithanda ilanga, kepha ukufundwa okufanayo kokukhula kwerekhodi kuvela ngokukhanya okuncane, kepha akufanele udlulise ibhalsamu emthunzini ngokuphelele, lokhu kungaholela ekufeni kwesitshalo.
Amazinga okushisa ayahlukahluka ngezikhathi ezahlukahlukene zonyaka. Ehlobo nasentwasahlobo, izinga lokushisa elilungile lizoba ngama-25 degrees Celsius, leli zinga lokushisa kufanele libe kanyekanye nokuqukethwe okuhle komswakama we-substrate kanye nokuba khona okuphoqelekile komoya omusha.Ibhalsamu elingaphakathi lithanda ukushisa okungama-22 degrees Celsius nomswakama olinganiselayo.
Ngesikhathi sasehlobo, le mifino ingakhishelwa emhlabathini ovulekile. Uma imbali ihlala ekhaya, kufanele iniselwe kakhulu. Ukunisela ngokwako kwenziwa emaphethelweni ebhodwe ukugwema umswakama ongene kukhola wezimpande. Ngemuva kokuchelela, kuthululwa amanzi amaningi ngokweqile. Amanzi kufanele athambile, ngoba lapho usebenzisa amanzi anzima, kukhona ukumbozwa okumhlophe ebusweni benhlabathi, okusebenza njengesikhombi senani eleqile le-alikhali enhlabathini. Uma kuvela, ungqimba oluphezulu lomhlaba luthathelwa indawo.
OKUBALULEKILE! Ukunisela okuvamile kungaholela ekukhuleni kwebhalsamu, okuholela ekuweni kwezimbali.
Ngezikhathi ezithile kuyadingeka ukuxegisa inhlabathi, kepha hhayi ngaphezu kwamasentimitha amabili ukujula, futhi ungakhohlwa ukondla ngamanyolo ehlobo nasentwasahlobo. Ukuvama kokukhulelwa kube kanye njalo emavikini amabili. Futhi, ibhalsamu alinaso "isikhathi sokuthula" esishiwo, ngakho-ke amahlumela angavela nasebusika, ngakho-ke kuyadingeka ukwenza ukudla okuphansi.
Ukukhanyisa nendawo
Lesi sitshalo asifuni ukukhanya. Kungcono ukhethe indawo kude nelanga. Ebusika, kufanele udale ukukhanya okungekho kuyo. Ukuntuleka kokukhanya kuzoba nomthelela omubi esitshalweni. Ukuma kwesihlahla kuzoshintsha, amahlumela anganwetshwa. Ngokukhanya okuhle, ibhalsamu lakha isihlahla esihlangene esinezimbali eziqhakazile.
Izidingo zomhlaba
INew Guinea Balsam ithanda inhlabathi evulekile evumela ukuthi umoya udlule. Ukuvimbela amanzi angami phansi ebhodweni, kufanele kwenziwe amanzi. Umhlabathi ungathengwa ezitolo, futhi wenziwe nguwe.
Isithombe
Ngezansi ungabona isithombe sebhalsamu ye-varietal New Guinea, kufaka ne-Devine.
Izifo nezinambuzane
Kaningi, lesi sitshalo sithinteka izibungu zesicabucabu. Ukuvikela lesi sitshalo kubo, kuyadingeka ukuthi ufafaze njalo bese ufaka isitendi ngamanzi namatshe amancane noma ulaphe ngesibulali zinambuzane. Izitshalo nazo zingathelela izimpukane ezimhlophe, uphawu lwalokhu kungaba ukuphakanyiswa kwezimpukane ezimhlophe kusukela ekuthinteni. Amanzi anensipho azosiza ukuqeda le nkinga.
Ngokubola kwezimpande, izingxenye ezithintekile ziyasikwa. Cishe kuzo zonke izimo, imbangela yalesi sifo ihlotshaniswa nokunakekelwa kwekhwalithi empofu noma ukungabi bikho kwayo ngokuphelele. Ngokubola, ukuqhuma okumhlophe kungavela kumahlumela. Lesi sifo asikwazi ukwelashwa nganoma iyiphi indlela, kodwa ungasinqanda .. Ukuze wenze lokhu, udinga ukusika zonke izingxenye ezilimazayo bese uzelapha ngamafungicides.
Uma izitshalo zingatholi umswakama ojwayelekile, amaqabunga azoqala ukubuna. Ukugwema lokhu, udinga ukwehlisa ibhalsamu ebhakedeni lamanzi isigamu sehora.
Izinkinga ezinkulu yilezi:
- Amahlamvu ayawa. Kwenzeka lapho kungekho manzi noma amazinga okushisa aphansi.
- Iziqu ziyandiswa. Kuvela ngenxa yamazinga okushisa aphezulu noma ukukhanya okunganele.
- Izinambuzane eziyizinambuzane. Kungenxa yokushoda komoya omusha nomswakama onganele.
- Amabhudzi ayawa. Lokhu kudalwa ukungabi khona kokukhanya, ukushisa okuphezulu, kanye nokuntuleka kwamanzi enhlabathini. Amaconsi okushisa awavunyelwe.
- Ukuwa kwamaqabunga noma ukugoqa. Nciphisa umswakama futhi unikeze imfudumalo.
- Amaqabunga aphaphathekile. Zenzeka kakhulu ngesikhathi sasebusika ngenxa yokuntuleka kokukhanya.
Ukuzala nokutshala
Ibhalsamu inezindlela ezimbili eziyinhloko zokukhiqiza, ake sikhulume ngazo kabanzi.
Izithelo
Kuyindlela ejwayelekile kakhulu yokusakazwa kwebhalsamu. Yonke inkimbinkimbi yale ndlela ilele ekugcinweni okuqinile kwazo zonke izimo, ngenxa yokuthi isitshalo ngeke nje sigxile esikhathini esizayo, kepha futhi siqinisekise ukukhula okuhle. Lokhu empeleni kungumgomo wale ndlela.
I-REFERENCE! Kubalulekile ukunaka uhlobo nobudala besiqu somama.
Ama-cuttings ahlukaniswa nesiqu sikamama kuphela ngemuva kokuba ama-cuttings esempande.
Ukukhuthaza ukukhula kwama-cuttings, isiqu sikamama siyasikwa. Ukukhula kwama-cuttings, kanye nekhwalithi yawo, kuya ngemvamisa yokusika isiqu sikamama. Ukwakhiwa kohlelo lwempande kuma-cuttings kuyisibonakaliso esiqondile sokulungela kwalezi zinqunqwana.
Lona kanye ikhono lokusika izimpande lingashintsha unyaka wonke, okungukuthi, alizinzile. Inqubo yokusika iqale kahle phakathi nehlobo. Phakathi nesikhathi kuze kube ekwindla, kubalulekile ukugcina ukusika. Izisiki eziqinile ezinesigamu kufanele zishiywe ekupheleni kwehlobo.
Ngokusikwa kwekhwalithi enhle kakhulu, kuyadingeka ukuqapha izinga lokushisa nomswakama. Izimo zokushisa zinomthelela omkhulu kwinqubo yokukhula kwezimpande. Lapho ukhula izimpande, ukusika okuhle kubhekwa njenge-21 degrees Celsius, kepha izinga lokushisa lomoya kufanele libe phansi.
Imbewu
Ukuze uthole ikhwalithi ephezulu kakhulu nokukhula okusheshayo, kufanelekile ukutshala imbewu kumaphilisi e-peat, ukubeka eyodwa emthonjeni ngamunye. Imbewu uqobo kufanele ibekwe ngaphezulu, ngoba ibhalsamu liyakuthanda ukukhanya kwelanga.
Ngemuva kokuhluma, yonke into kufanele ifakwe esitsheni sepulasitiki esinemigodi. ibhokisi kuleli cala lidlala indima yokushisa okushisa. Ngaphezu kwalokho, ukufakelwa kufanele kwenziwe ngemuva kokuvela kwamaqabunga ama-2-3, ukufakelwa kufanele kwenziwe enhlabathini evulekile, emanzi kahle. Ngemuva kokuvela kokugcina kwazo zonke izithombo, kubalulekile ukugcina umswakama ophezulu.
I-REFERENCE! Uma izitshalo zivela kakhulu, kufanele zihlukaniswe. Ukunisela isitshalo esikhathini esizayo kufanele kuqaphele kakhulu ukuze kungasilimazi.
Lolu hlobo luyisitshalo esikhethiwe futhi esimelana nakho, kepha ngokunakekelwa okungafanele, lungaqala ukubuna ngokushesha noma lufe ngokuphelele, lulahlekelwe ubuhle balo. Ukuvimbela lokhu ukuthi kungenzeki, kufanele kulandelwe imithetho eminingi yokunakekelwa elula. Khona-ke ibhalsamu liyojabulisa iso isikhathi eside.