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Ukukhetha Komhleli - 2024

Okudingayo ukuzama eVietnam ekudleni

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Mhlawumbe usuvele uyizwile into enjengokuvakasha kokudla. Yilapho abantu beza kwelinye izwe hhayi nje kuphela futhi hhayi kangako ukuzozihlola, kepha ukuzongena esikweni lendawo lamagugu okupheka. Ngakho-ke, kule ndatshana, uzothola ukuthi uzama ini eVietnam kuqala. Ngaphezu kwalokho, kunokuningi ongakhetha kukho: e-cuisine kazwelonke yaleli zwe, kunezitsha ezingaphezu kwesigamu senkulungwane!

Kunikezelwe kubathandi besobho

Ngokumangazayo, iVietnam yizwe lapho kuthandwa khona amasobho kakhulu ukwedlula elethu.

Isobho

Esinye sezifundo zokuqala ezithandwa kakhulu eVietnam. Ihlonishwa hhayi kuphela ngabantu bendawo, kodwa futhi nezivakashi, ngoba ifana nesobho elijwayelekile le-noodle. Lawa ama-noodle erayisi, abilisiwe enyameni (inkukhu, izinhlanzi zasolwandle) umhluzi, lapho kusikwa khona imifino namakhambi. Izingcezu zenkomo, ingulube noma inkukhu esobho likaFo zisikwa zibe izingcezu ezincanyana. Lesi sidlo esinephunga lihlotshiswe ngamahlumela anempilo kakhulu kabhontshisi. Kufanele nakanjani uzame uPho, ngoba yisidlo esingu-1 eVietnam.

Ngendlela, lesi sidlo sikazwelonke ungasinikezwa hhayi kuphela ngesidlo sasemini, njengokujwayelekile eRussia, kodwa nangesidlo sasekuseni noma esidlweni sakusihlwa. Lapha, lesi sidlo sijatshulelwa nganoma yisiphi isikhathi sosuku noma sebusuku. Ngokuvamile, isobho likaFo liyikhalori ephezulu, isidlo esinomsoco futhi esimnandi sokudla kwaseVietnam kukazwelonke. E-cafe, isobho asibizi, inani lixhomeke esikhungweni nakuhlobo lwesitsha, ngokwesilinganiso inani lingama-dong angama-35-50 ayizinkulungwane (cishe isigamu nengxenye noma amadola amabili). AmaJuda endawo adla isobho ngezinhlamvu eziningana: izinti kanye ne-spoon.

UBoon Bo Hue

Futhi isobho elidume kakhulu, okudingeka uzame eVietnam. Yena, njengo "Fo", uphekwe ngomhluzi wenyama. Kulapha kuphela ama-noodle aphonswa ngokuhlukile, futhi izingcezu zenyama ezincanyana zithathelwa indawo yizicucu ezinkulu zenkomo ethanjeni. Ngakho-ke ukuvumelana okunothe kakhudlwana kwesitsha. Ukunamathisela kwe-Shrimp no-lemongrass kungezwa njengebhonasi ku-Bun Bo Hue, ngakho-ke ukunambitheka kukhula kakhulu. UBoon Bo Hue noFo kufanele bazame ukuqhathanisa.

I-athikili ehlobene: Izici zekhishi likazwelonke laseThai.

I-Boon Cha Ga

Lesi sidlo siwukuhluka okuthakazelisayo kwesobho senhlanzi, esinikezwa ngamaphayi amancane futhi njengesambatho - isoso senhlanzi, izinongo ezinamakha: ugarlic nopelepele. Isobho alicabangeki ngaphandle kwama-noodle erayisi. Lesi sidlo sokuqala se-cuisine yaseVietnam sinamakha angajwayelekile futhi ahlukile. Futhi akubukeki njengezindlebe zethu, kufanelekile ukuzama!

Umjuluko oshisayo

Ingoma ehlukile ibizwa ngokuthi "Ibhodwe Elishisayo" (elihunyushwe lisuselwa esiNgisini elithi "ibhodwe elishisayo"). Leli igumbi lomcabango weklayenti, ngoba ungaziphekela isobho ngokwakho kulokho okuthandayo. Intengo ephansi yale nsizakalo yokudlela iqala kuma-dongs ayizinkulungwane eziyi-150 (kusuka ku- $ 8). Ngendlela, le mbiza inkulu, kungenzeka ukwanelisa indlala yezivakashi ezimbili.

Ngakho-ke, u-oda i-Hot Pot, bese uletha isitholi setafula lakho etafuleni lakho, epanini lomhluzi selivele lifakiwe kulo. Amapuleti azungeze - (noma ngaphezulu) wezithako ezahlukahlukene asezinsizeni zakho. Sezigeziwe zagawulwa, njengoba bekulindelekile, kusala kuphela ukuziphonsa ngobuningi nangendlela ezilandelana ngayo. Imikhiqizo iyafana nakwisobho esishiwo ngenhla se-cuisine yaseVietnam, kepha umzuzu wokubamba kwakho iqhaza esitsheni awulutho. Ngaphezu kwalokho, ungaqiniseka ukuthi zonke izithako zintsha noma uzizame ngokwehlukile, isibonelo, imifino eluhlaza.

Izinongo nazo zinikezwa ngobuningi obanele. Uma unemibuzo noma ukungabaza, ungaxhumana noweta, uvame ukuhamba eduze abuke.

Encwadini: Ungadla kuphi okumnandi futhi okungabizi eNha Trang.

Ukudla okungajwayelekile

Amaxoxo athosiwe

Esinye sezitsha ukudla okungajwayelekile kwaseVietnam kuyaziqhenya ngakho. Ngokwesiko lethu, amaxoxo yizilwane ezingadliwayo, kepha uma usuvele weqa igquma, ungazama ngokungadli ukudla okunjalo.

Ngokuvamile, uma sibeka eceleni ubandlululo, ukunambitheka kwemilenze yexoxo kufana nenkukhu. Empeleni, akukho lutho olukhethekile, kepha uma uzizwa uthambile wenyama yeselesele, ungayeki kuma-paws akho!

Oda futhi unambithe izidumbu ezigcwele ze- $ 4-7 ngokukhonza ngakunye.

Inyama yengwenya

Yini enye ongazama eVietnam ekudleni? Uma sikhuluma ngokungajwayelekile, khona-ke oda ingwenya. EVietnam, bayathanda ukukupheka, futhi bakupheka ngezindlela ezahlukahlukene: zombili ezigosiwe kanye nomhluzi, futhi zithosiwe nasemathe emgwaqeni - izingcezu ziyasikwa kusuka kungqimba othosiwe phezulu bese zidayiselwa labo abafisayo.

Ingwenya ibiza cishe ama-dollar angama-4-6 ngesitsha ngasinye; inyama ibukeka ngathi inezikali (okufana nenhlanzi ngokungaguquguquki). Uma iqhathaniswa nezinhlobo zenyama esezijwayelekile, ibukeka njengenkukhu emhlophe. Ukunambitheka kuyamangalisa, kubucayi, kepha lokhu kunombandela wokuthi umpheki wayefanelekile.

Uma unebhizinisi nompheki, khona-ke ungakhohlwa ngesisa, kungcono ukuzama isidlo futhi kwenye indawo. Kunzima ukuhlafuna ingwenya engaphekiwe kahle. Mhlawumbe inketho yengwenya enhle kunazo zonke isitshulu se-curry.

Inyama yentshe

Kubukeka njengenkomo yenkomo, imfundamakhwela kakhulu. Imvamisa iphakelwa ngesimo se-steaks samazinga ahlukahlukene okuqina. Futhi-ke ukuhlafuna intshe kunzima. Kusuka kokungajwayelekile kungcono uku-oda isobho lofudu. Vele, abagcini bemvelo bazokugeza ngama-slippers, kepha isobho elimnandi kangaka kufanele uzame!

Isobho lofudu

Ukuze uthole isidlo sakusihlwa sababili, kwanele uku-oda uhhafu wofudu, ozobiza cishe amadola ayishumi (ama-dongs ayizinkulungwane ezingama-240). Kule ntengo, uzonikezwa ibhodwe lonke lokuqala, futhi isidlo sizophekwa phambi kwakho. Njengenjwayelo, umhluzi ususelwa kwimifino eminingi eqoshiwe. Epanini, inyama yofudu isivele yonakale ngamakha.

Ama-noodle elayisi abilisiwe ahlukaniswa afakwa ezitsheni bese isobho lithelwa ngaphezulu. Futhi-ke - yilokho okufunayo: isosi yesoya noma inhlanzi, ijusi likalamula, izinongo ... Ufudu lunambitheka njenge-turkey, luthambe kuphela futhi luthambile. Ngendlela, ukunambitheka okumuncu kuyisici sokudla kwaseVietnam, ngakho-ke abantu bangeza ngesibindi umcako ngisho nasesobho nasenyameni. Futhi-ke, iziphi izinhlanzi zasolwandle ezingenalo ijusi likalamula!

Uzoba nentshisekelo ku: Izitsha TOP Indian zonke izihambi kufanele zizame.

Isiphuzo esimnandi

Izitsha zikazwelonke zaseVietnam akuzona nje izingoma eziyinkimbinkimbi ezinga-odwa ezindaweni zokudlela. Izinto eziningi ezithakazelisayo zinga-odwa ekhefi elilula noma ngqo emgwaqweni, kubanini-zitolo.

Bang Mi

Ama-baguette agcwalisiwe, ingcwele yesikhathi esidlule se-Vietnam. AmaFulentshi, ake azinza eVietnam, ashiya uphawu olunjalo. Abantu bendawo bayawathanda la mabhanisi ase-Europe, ngakho-ke izingwegwe sekube uhlobo oludume kakhulu lokudla okusheshayo eVietnam. Izinhlobo ezahlukahlukene zokugcwaliswa, izinhlobo eziningana zemifino, kanye nososo, inyama, i-ham noma izinhlanzi zasolwandle zifakwa kulezi zingqayi. Ngokuvamile, lezi zitsha zaseVietnam zihlala zithwetshulwa, ngisho naphakathi kwalabo abenqaba noma ikuphi okungajwayelekile.

Kuyaziwa ukuthi kunoma yikuphi ukudla kwaseVietnam ngokuqinisekile uzothola irayisi. Ngisho nalabo abangazange baye e-Asia bayazi ukuthi kule ndawo kunesinkwa, ngaphandle kwaso. Lesi yisidlo esikhulu eseceleni esingabilisiwe nje kuphela kepha nesithosiwe. Okucacile kwenguqulo yeVietnam yelayisi yisosi ethile yezinhlanzi, ecishe ifane nesosi yesoya, kepha imnandi ngokunambitheka futhi inephunga elithile.

Ban Bao

Ilayisi nalo lenziwa ngelayisi eVietnam. Noma kunalokho, kusuka kufulawa welayisi. Lesi sidlo sibizwa nge-Vietnamese Ban Bao futhi siyabiliswa. Ngokwesimo nangokunambitha, zingafana nama-manti esiwajwayele. Futhi kufanele bazame ukwazisa izinhlobonhlobo zokunambitheka kokudla kukazwelonke kwaseVietnam. Kungaba nokugcwaliswa okuhlukahlukene kakhulu. Okujwayelekile kakhulu inyama egayiwe enemifino, iqanda elibilisiwe, amakhambi nezinongo.

Imiqulu yasentwasahlobo

Le yimigqa emincane ehlukile kunaleyo ejwayelekile yokuthi ithosiwe ize ibe mnandi. Kepha futhi hhayi njalo. Lesi yisikhalazo esibandayo: imiqulu isongwe ngepanekuku noma iphepha lelayisi elincanyana. Ukugcwaliswa kungaba yinyama noma inhlanzi, nokudla kwasolwandle (imvamisa imfanzi), nenyama egayiwe enemifino, nezithelo ezinamajikijolo.

Imiqulu yasentwasahlobo (ebizwa nangokuthi Cha Gyo) ingadliwa iluhlaza noma ithosiwe epanini noma ku-grill.

Imvamisa lawa ma-pancake erayisi anikezwa ngamakhambi nososo: inhlanzi, isoya, noma ngisho namantongomane. Ngaphandle kokungabaza, isidlo kufanele sinambitheke. Kubuye kube yisidlo esikhulu sikabhiya!

Funda futhi: Abantu bendawo baseSri Lanka baphuzani futhi badlani?

Qhathanisa amanani entengo yokuhlala usebenzisa leli Fomu

Futhi yini ukuphuza?

I-cuisine kazwelonke yaseVietnam ineziphuzo nayo. Mhlawumbe okubaluleke kakhulu kubo ikhofi.

Ikhofi, Lihle futhi linezihlanganisi

Masikhumbule ukuthi iVietnam kwakuyikoloni laseFrance langaphambili, futhi isiphuzo esinamakha, njengama-baguettes, siyisikhumbuzo sangaphambilini sekoloni. Ngendlela, iVietnam isivele idlule iBrazil ngokuthunyelwa kwekhofi, futhi yaphuma endaweni yokuqala emhlabeni! Izinhlobo - kukho konke ukunambitheka: i-arabica, i-mocha, i-robusta, i-luwak ... Ku-cafe uzonikezwa isiphuzo esenziwe ngenhlanganisela yezinhlobo eziningana.

Ikhofi laseVietnam linephunga elingalibaleki. Isiphetho simangalisa ngokuphelele: abukho ubumuncu, ukusha kuphela nokubanda. Ikhofi lilungiswa ngqo enkomishini, ngesihlungi sensimbi esikhethekile (futhi, khumbula umfowabo, umshicileli waseFrance). Ngakho-ke, isihlungi sifakwa emugini, kuthelwa kuwo bese sicindezelwa izipuni eziningana zekhofi elisanda kugaywa. Kuthelwa amanzi ashisayo ngaphezulu. Ikhofi lingena engilazini, imizuzu emihlanu - futhi nge-voila, ungaphuza! Ikhofi eVietnam lidakwe yiqhwa, ubisi olujiyile, neqanda.

Ikhofi elineqanda lithenda ngokumangazayo. Ithengiswa kaningi enyakatho yezwe, ngokwesibonelo, eHanoi. Ukungaguquguquki kuphelele, futhi kuyancibilika emlonyeni wakho! Ikhofi elibabayo liqinile ezansi kwenkomishi, kanti izikhupha ezihlutshiwe ezinoshukela ziphezulu. Lesi siphuzo singabanda noma sishise. Abantu baseRussia bavame ukukhetha uhlobo olushisayo. Ngendlela, ama-gourmets ayelulekwa ukuthi adle ikhofi leqanda ngesipuni.

Ijusi likamoba

Esinye seziphuzo zikazwelonke ezidume kakhulu zaseVietnam. Kuyona engeza ujusi omningi we-tangerine, i-lime, i-kumkuvat ... Ijusi ithatha umbala ohlaza okotshani. Kuthelwa iqhwa eliningi engilazini, okwenza ukunambitheka kube namanzi lapho kuncibilika. Phuza ngokushesha. Ijusi elingenazo izithasiselo lihle kakhulu! Imnandi ngendlela emangalisayo, i-herbaceous, iyaqabula kakhulu. Kubiza isilinganiso sama-dong ayizinkulungwane eziyisikhombisa, bakwenza kuyo yonke imigwaqo. Nawe, ujusi ucindezelwa usuka endukwini yomhlanga emshinini okhethekile.

Irayisi vodka

I-cuisine yaseVietnam icebile: wonke umuntu unquma ukuthi uzozama ini, kepha ngokwazi imbandezelo yomfowethu, sincoma ukuthi kuzanywe irayisi vodka. IVodka edume kakhulu yaseVietnam ibizwa ngegama lenhlokodolobha, iHanoi. Yenziwe ngamandla ahlukene - kusuka kuma-degree angama-30 kuye kwangama-40.

Ngendlela, emadolobhaneni aseVietnam, izakhamizi azikho ubuvila bokuzenzela ilayisi inyanga yazo. Ngenkathi amaFulentshi ekhipha ibhola, abekoloniyalizimali bamemezela ukuzimela ngotshwala. Abomdabu bazithola benamahlaya futhi babiza inyanga yabo ngokuthi iKuok Lui, okusho ukuthi "umbuso uyahlehla." Kodwa-ke, akufanele uzame ukukhanya kwenyanga, kunengozi yokufaka ushevu.

Ubhanana, ukhukhunathi ...

Lapho ufaka kuhlu izitsha zaseVietnam, izithelo akufanele zikhohlwe. Ngenxa yesimo sezulu esishisayo, zikhula lapha ngobuningi kangangokuba amehlo agijima kakhulu. Sizokhuluma ngokungajwayelekile futhi okumnandi kakhulu kubo. Masenze ukubhuka ngokushesha - ngokungafani nemithetho yemakethe, okuningi eVietnam akusho ukuthi kushibhile. Abathengisi be-Savvy bayathanda ukukhuphula amanani, ikakhulukazi ngenkathi engekho esizini.

i-Mango

Lokhu akuyona "inkinga" yabantu bakithi, kepha abaseVietnam abafani neze nabafowabo, abathengiswa ezitolo zethu. Uma usuzamile, uzozwa umehluko omkhulu. EVietnam, lezi zithelo ezivuthiwe nezinuka kamnandi ezivela emagatsheni ziya ngqo ezimakethe. Isizini yabo iqala ngoMashi iphele ngoJulayi. Kunezinhlobonhlobo zemango lapha, lezo ezimila enyakatho imvamisa ziwolintshi noma zixube ophuzi. Zonke, ngaphandle kombala, zinambitheka kakhulu. Kepha okuhle kakhulu kuseyizinhlobo ezingenambewu. Kuyiqiniso, zibiza kakhulu.

I-Durian

Isithelo esikhohlisayo, esinuka kabi. Amanye amazwe aze anqande nokudla i-durian ezindaweni zomphakathi ukuze angahlukanisi izivakashi. Kepha uma ulinga ukweqa iphunga, khona-ke ukugcwaliswa okunokhilimu kwe-prickly durian kuzoba ngumvuzo wakho. Kuliqiniso, ukunambitheka kungahluka, kuya ngohlobo nokuvuthwa kwesithelo. Labo abanambithe ubumnandi be-durian bathi ifana nesaladi lesithelo, lapho kuhlanganiswa khona ukunambitheka kwe-sitrobheli, uphayinaphu kanye ne-sitrobheli.

Encwadini: Okuhehayo okuyinhloko kwesiQhingi sasePhu Quoc eVietnam.

Ijackfruit

Isithelo sesithelo sesinkwa asibi kangako kune-durian ngephunga laso. Ukulihlaba kunzima kakhulu, kukhulu futhi kuyanamathela, kungcono ukuthenga isithelo esivele sisikiwe. Ukunambitheka kucacile, kufanelekile njengokungezwa ezitsheni ezishisayo zenyama noma imifino. Ungaqagela egameni ukuthi isithelo sinenhliziyo enhle futhi sinama-khalori amaningi, uzithathela sona ngokushesha.

Sapodilla

Kuthengiswe unyaka wonke ezweni lonke. Kubonisa i-kiwi encane ensundu. Ukunambitheka kumnandi, kufana ne-persimmon, uginindela ubuye ufane ne-persimmon, kepha unethambo eliqinile ngaphakathi. I-sapodilla evuthwe kakhulu ishukela nge-aftertaste yezinyosi. Vele, kungcono ukuthi uzizame ngokwakho, kunokufunda nje incazelo.

Manje uyazi ukuthi ungazama ini eVietnam. Kepha, ukuze ungashiywa wedwa nomngani we-faience futhi ungonakalisi iholide lakho, khumbula ngokuqonda. Akunandaba noma ngabe ufuna kangakanani konke nokuningi, ungagijimi masinyane kokungajwayelekile. Ungadli izithelo ezingaphezu kwezintathu kuya kwezine zangaphandle ngosuku. Futhi-ke, zigeze kahle ngaphansi kwamanzi agobhozayo.

Qhathanisa amanani nezinga lokudla endaweni yokudlela yaseVietnam nasendleleni yokudla okusheshayo kule vidiyo.

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