Ungawapheka kanjani ama-pancake e-cottage shizi epanini, ne-semolina, kuhhavini
Ngaphambi kokuhlanganyela izindlela ezimbalwa ezithokozisayo zokwenza ama-cottage shizi ama-pancake epanini noma kuhhavini, ngifuna ukuqaphela ukuthi noma yimuphi umsebenzi wobuciko wokupheka unendaba yawo.
Ekuqaleni, abaphathi bezindela babesebenzisa iresiphi elula yamakhekhe khekhe, bese kuthi abapheki abanesibindi ababengasabi izivivinyo basungula amakhulukhulu ezindlela zokupheka ezintsha. Itheknoloji ngayinye yokupheka iyathakazelisa futhi ihlukile. Iresiphi ngayinye iyisisekelo sokuthi, usebenzisa umcabango wakho, uzophenduka into entsha neyoqobo.
Iresiphi elula yakudala epanini lokuthosa
Ama-pancake e-Cottage shizi yisidlo sendabuko cuisine yaseRussia. Abapheki abanolwazi badlulisa le recipe yakudala baye esizukulwaneni esisha. Uzofunda ukuthi ungapheka kanjani isidlo esiphundu epanini lokuthosa, iphunga laso elingenakwenzeka ukulichaza.
- i-cottage shizi 500 g
- amaqanda ama-2
- ushukela 5 tbsp. l.
- ufulawa 100 g
- i-vanilla ushukela 1 tsp
- ibhotela elicibilikile 10 g
- usawoti 2 g
Amakholori: 276 kcal
Amaprotheni: 12.2 g
Amafutha: 17.4 g
Amakhabhohayidrethi: 16.8 g
Ake siqale ngokuxova inhlama. Faka i-cottage shizi esitsheni esijulile, uyixoxe kahle ngemfoloko, engeza amaqanda uhlanganise. Fafaza isisindo esivela ngoshukela, usawoti, engeza ushukela we-vanilla nofulawa ngezingxenye ezilinganisiwe. Umphumela uba ukwakheka okufanayo nokubi.
Sakha izikhala. Gingqa ucezu oluncane lwenhlama esandleni sakho, wenze ibhola bese ucabalele nhlangothi zombili. Ungayigoqa ngesoseji bese uyisika ibe yizicucu eziyindilinga ngommese, bese ulungisa ukuma kancane. Gingqa ngamunye ngofulawa.
Fry epanini nhlangothi zombili ngokushisa okuphansi, embozwe. Akuthathi imizuzu engaphezu kwemihlanu ukuthosa uhlangothi ngalunye.
Amaqebelengwane khekhe ajwayelekile yisidlo sasekuseni esihle kakhulu noma i-dessert enhle kakhulu. Imvamisa ziniselwa ukhilimu omuncu noma ujamu wezithelo namaberry. Ngisebenzisa uju wemvelo ngale njongo. Umuthi uhambisana kahle netiye elimnyama, ikhofi, ukhokho kanye nobisi olufudumele.
Iresiphi emnandi kakhulu
Abanye abantu baqala usuku lwabo ngenkomishi yetiye, abanye bakhetha ama-sandwich, kanti abanye abadli lutho. Ngizama ukujabulisa umndeni wami ekuseni ngokuthokoza okusheshayo, kufaka namakhekhe amnandi eshizi.
Izithako:
- I-Cottage shizi - 500 g.
- Amaqanda - 1 pc.
- Ufulawa - 0.5 izinkomishi.
- Ushukela - 2 tbsp. l.
Ukulungiselela:
- I-curd entekenteke ingasetshenziswa ngokushesha ukuxolela. Okomile nokunwebeka akulimazi ukugaya ngaphambili, dlula kwi-grater noma usike ku-blender enokhilimu omuncu omusha.
- Faka amaqanda noshukela, hlanganisa bese ufaka ufulawa ngezingxenye. Umphumela uba yinhlama ethambile, enganamatheli lapho kwakhiwa khona "ilogi".
- Kusetshenziswa ummese, okokusebenza kumodelwa ngamapuleti amancane futhi ngezandla zethu sinikeza ngamunye umumo oyindilinga.
- Gingqa ucezu ngalunye kufulawa bese ulufry emafutheni kuze kuvele uqweqwe oluyiphethini.
Ngikweluleka ukuthi ubeke amakhekhe khekhe amahlanu ngesimo sembali epuletini, bese ufaka isipuni sikakhilimu omuncu, uju noma ubisi olujiyile phakathi. Ukucwengisiswa ngeke kuphazamise "ingubo" yoshukela oluyimpuphu.
Ama-cheesecakes okudla nge-semolina
Ngisho nomama wekhaya ongenalwazi uzolungisa okumnandi ekhaya. Ngasikhathi sinye, sibeka izithako zendabuko ezenza isidlo sibe nama-calories amaningi nozakwabo bokudla.
Izithako:
- I-cottage shizi enamafutha aphansi - amaphakethe ama-2.
- Amaqanda - 1 pc.
- Semolina - 1 ingilazi.
- Ushukela.
Ukulungiselela:
- Faka iqanda ku-cottage shizi engenawo amafutha ovuthwe kahle uhlanganise. Yethula i-semolina ezingxenyeni, lapho kwenziwa khona uphayi we-mannik wakudala. Faka ushukela ekunambithekeni noma kumajikijolo owathandayo.
- Njengoba ukwakheka kungafaki ufulawa, ukufaka amabhola kuyinkinga. Icebo elincane: gcoba izandla zakho ngamaconsi ambalwa kawoyela wemifino. Faka isipuni senhlama entendeni yesandla sakho, ugoqele ebholeni bese uyichoboza kancane ukwenza i-pancake eyisicaba.
- Ungapheka amaqebelengwane eshizi anama-khalori aphansi ashubile, kuhhavini noma kumpheki onensayo. Esimweni sokuqala, pheka isigamu sehora, kepha awukwazi ukuthembela koqweqwe lwegolide. Endabeni kahhavini, isikhathi sokupheka asidluli imizuzu engama-30, kanti izinga lokushisa eliphezulu lingama-degree ayi-180. Kulula kakhulu nge-multicooker - yenza kusebenze imodi yokupheka bese usetha isibali sikhathi imizuzu engama-25.
Amaqebelengwane khekhe ane-semolina alungele i-gourmet efuna ukunciphisa isisindo. Lokhu kudla okumnandi nokudla okunempilo kuyokwanelisa izidingo zesisu futhi kungashiyi nomkhondo wamadiphozithi.
Ukupheka amakhekhe khekhe aluhlaza
Izithako ezilula zibhekwa njengokugqamisa okuyinhloko kokwelashwa. Kepha umphumela uzothusa noma ngubani onenhlanhla yokuzama.
Izithako:
- I-Cottage shizi - 500 g.
- Amaqanda - ama-2 ama-PC.
- Semolina - 0.5 izinkomishi.
- Ummbila - 0.5 izinkomishi
- Inhlama yokubhaka - 0.5 tsp.
- Usawoti nesinamoni.
Ukulungiselela:
- Ukuze uthole amaqebelengwane aluhlaza, faka ushizi omusha ku-cheesecloth, khama kahle bese udlula ngesihlungo.
- Faka amaqanda, ingcosana yesinamoni, usawoti omncane. Uma unezinyo elimnandi, engeza ushukela ukunambitha kulesi sigaba.
- Faka ufulawa wommbila, i-semolina ecekeceke kahle ne-powder yokubhaka ku-curd mass. Ngemuva kokuxuba, ungakha amabhola ngokuphepha. Uma ungenayo i-powder yokubhaka, i-baking soda ingayifaka esikhundleni sayo. Into esemqoka ukungawenzi ngokweqile, ngaphandle kwalokho isidlo esiphelile sizothola ukunambitheka okungathandeki.
- Beka isipuni noma inhlama emibili entendeni yesandla sakho, gingqa ibhola bese ucindezela kancane ngezandla zakho. Cwilisa ufulawa bese ususa ufulawa omningi. Yenza okufanayo ngokuhlolwa okusele.
- Thela uwoyela omncane epanini elifudumele bese uthosa amakhekhe eshizi ohlangothini ngalunye kuze kube nsundu ngegolide. Ukupheka kufakwe emlilweni omncane.
Ama-cheesecake ashisayo athambile, anomoya futhi aluhlaza ngendlela emangalisayo. Noma i-dessert ishiywe esiqandisini kuze kuse, ukunambitheka ngeke kwehle, kepha ukungaguquguquki kuzoba kukhulu kakhulu. Ngokuthi ukhonze ini, zikhethele. Kungaba ukhilimu omuncu, ujamu, itiye noma ijusi le-cranberry. Kulolu daba, ngincoma ukuholwa ukuthanda kwami.
Iresiphi yevidiyo
Wenza kanjani amakhekhe khekhe kuhhavini
I-Cottage shizi ingumkhiqizo omuhle lapho kwenziwa khona amakhekhe khekhe, amadombolo, ama-casseroles, amakhekhe khekhe noshizi. Iyini imfihlo yokuphumelela kwesidlo? Uphudingi obhakwe kuhhavini wasekhishini kuvela ukuthi uthambile futhi unamanzi amaningi. Futhi uma ufaka i-vanilla encane ekwakhiweni, ukwelashwa kuzothola iphunga elimenyezelwe, lokunisela umlomo nephunga elimnandi.
Izithako:
- I-Cottage shizi - 300 g.
- Ushukela - 100 g.
- Ufulawa - 100 g.
- Ama-yolks - ama-2 ama-PC.
- Usawoti, i-vanillin.
Ukulungiselela:
- Gaya i-cottage shizi ngemfoloko bese ufaka usawoti omncane. Faka ushukela, i-vanillin, izikhupha kanye nofulawa.
- Ngemuva kokuxuba, uzothola inhlama ekhuluphele. Yenza amaqebelengwane khekhe amancane ngawo. Ukwenza i-workpiece eyodwa, ungathathi ngaphezu kwesipuni sesisindo. Ukwenza kube lula ukusebenza, manzisa izandla zakho ngamanzi noma u-oyili ngaphambi kwesikhathi.
- Vala phansi kwebheka lokubhaka olisebenzisayo ngesikhumba. Khipha kancane iphepha lesikhumba bese ubeka izikhala. Bhaka cishe isigamu sehora ngama-degree ayi-180.
Ngaphambi kokuphaka, ngincoma ukwengeza ukhilimu omuncu, amajikijolo amasha noma isiraphu yoshokholethi ekwelapheni. Lezi zengezo zizovumela ukunambitheka ukuba kwenzeke ngokugcwele. Sebenzisa amaqabunga e-mint ukuhlobisa, futhi ijusi yemvelo ilungele njengesiphuzo.