Ungayifaka kanjani futhi kanjani i-gerbera ngemuva kokuthenga? Amathiphu we-Florist
Phakathi kwezimbali ezikhanyayo nezinhle ezitholakalayo zokukhula ekhaya, i-gerbera ibhekwa njengenye yezinhle kakhulu. Ngaphandle, ifana ne-chamomile. Ububanzi bombala walesi sitshalo buhluke kakhulu, ngakho-ke ungasetshenziselwa ukwakha izimbali nezimbali ezinhle.
Akuwona wonke umuntu owazi ukufakelwa kabusha i-gerbera. Ngempela, kuphela uma umsebenzi wenziwe kahle, kuzoba lula futhi kujabulise ukunakekela imbali, futhi yona, iyojabula ngobuhle isikhathi eside. Ungatshala kanjani futhi kanjani isitshalo ngendlela efanele, funda ku.
Yini?
I-Gerbera iyisitshalo sezimbali esingakhula ngaphezu kweminyaka eminingana.... Kungaba i-lilac, i-orange, ukhilimu, okwesibhakabhaka, i-burgundy. Ibonakala ngamaqabunga amade, akhonjwe emaphethelweni futhi aqoqwe nge-rosette. Izisekelo nama-petioles kungancipha kakhulu.
Ama-peduncles ngokuvamile amade, angaba ngama-70 cm ubude, awanamaqabunga. Izimbali ziqoqwa kuma-inflorescence-obhasikidi, ziheha ngokubukeka kwazo okuhle ngokungafani nokukhanyayo. Ubukhulu be-inflorescence busuka ku-4 kuye ku-15 cm.Kwezinye izinhlobo kungaba ngamasentimitha angama-30. Ngemuva kokuqhakaza, bathela izithelo, ukusebenza kwawo okungathatha izinyanga ezi-6.
Kudingeka ukufakelwa nini?
Iseluleko! Ngokulandela imithetho nokunamathela kuhlelo, ungafinyelela ekubuyisweni okuhle kakhulu kwe-gerbera ngomonakalo omncane ongeke uthinte ukukhula.
Ukufakelwa kwesitshalo kwenziwa isikhathi esithile ngemuva kokuthenga. ukuze ubeke isitshalo ebhodweni elifanele. Kungabuye kwenziwe ngemuva kokuphela kwezimbali ukuze utshale kabusha i-gerbera esitsheni esikhulu.
Ukufakelwa kwenziwa lapho kunesidingo sokushintsha inhlabathi - ama-nematode kanye nezinye izimuncagazi kungahlala kuwo, okunomphumela omubi ku-gerbera. Umhlabathi omusha nebhodwe kuzosiza ukuxazulula inkinga futhi kubuyise izimbali.
Ngokufanelekile, ama-gerberas atshalwe kabusha entwasahlobo.lapho eqeda ukuqhakaza. Ngemuva kokuwa kwama-inflorescence, isitshalo singena ebusika noma ekulaleni. Ngalesi sikhathi, udinga ukunciphisa ukuchelela, kepha ngasikhathi sinye faka umanyolo kaningi ngangokunokwenzeka. Amaminerali ayinkimbinkimbi alungele lezi zinhloso - azosheshisa ukutakula futhi alungiselele isitshalo ukufakelwa kabusha. Ngemuva kwakho konke, kungaba okuhlukumeza kakhulu imbali. Ukugwema lokhu, kungcono ukwenza ukugqoka okuphezulu, okuzokwenza ngcono ukuthuthwa kwezakhamzimba futhi kuqinise izimpande.
Inhlabathi nembiza
Isixazululo esihle kakhulu se-gerbera kungaba imbiza yobumba, engamboziwe nge-glaze - isitsha esinjalo sihle kakhulu ekungeneni komoya futhi sivumela izimpande ukuthi ziphefumule. Ungathatha futhi isitsha sepulasitiki, kepha isimo esikhulu ukuthi kufanele siphefumule.
Umhlabathi kumele uhlale unempilo futhi ulula - akufanele kube khona i-humus noma umquba kuyo. Izingxenye ezimbili zenhlabathi enamaqabunga kufanele zixutshwe ne-peat nengxenye yesihlabathi somfula.
Inkomba! Uma unenkinga yokwakha inhlabathi efanelekile, ungathenga okulungiselelwe esitolo. Mane uthathe inani elifanele bese ufaka ngokucophelela imbali ebhodweni elisha.
Imiyalelo eningiliziwe
- Uma usanda kuthenga i-gerbera, udinga ukuyinika isikhathi sokuzivumelanisa nezimo.
- Bese, usebenzisa indlela yokudlulisa, uyishutheke ebhodweni le-ceramic, eliphefumulekayo, okufanele ligezwe kuqala ngamanzi abilayo. Kufanele kube ne-drainage ezansi, futhi inhlabathi kufanele ibe ne-asidi encane, equkethe amaqabunga, umhlaba, isihlabathi kanye ne-peat. Ungangeza futhi ubumba olunwetshiwe oluncane, i-perlite, igxolo likaphayini kulo. Kungcono ukuthenga izingxube ezenziwe ngomumo - i-gerbera iyazwela kakhulu ezifweni ezahlukahlukene.
- Ngemuva kokuthi isitshalo sitshalwe kabusha ebhodweni elisha, ukusinakekela kuzoncishiswa kuphela ukuchelela okufika ngesikhathi. Kepha kukhona ama-nuances amaningi lapha:
ukuchelela kwenziwa kaningi futhi okuncane, ngoba isitshalo akumele sigcwale amanzi noma sivunyelwe ukuba nesomiso;
- ukuchelela kwenziwa ngokucophelela - hhayi empandeni, kepha epanini;
- uketshezi oluqoqwe ku-pallet kufanele kukhishwe;
- amanzi kufanele abe esezingeni lokushisa, ngoba ukuchelela ngamanzi abandayo kuzoholela ekufeni kwesitshalo;
- uma umoya ekamelweni womile, isixazululo esihle kungaba ukufafaza i-gerbera, okungukuthi amaqabunga ayo neziqu - umswakama kufanele ube sezingeni eliphakeme, ngoba lokhu kuyisici esikhethekile esinikela ekukhuleni okuhle kwesitshalo.
Ungadlulisela kanjani futhi nini kwenye imbiza?
Izimbali zeGerbera zikhula kahle emikhunjini ejulile, ebanzi. Ungafaki isitshalo ngokushesha ngemuva kokuthenga. - Mshiye yedwa amasonto ama-2, ngakho-ke uzojwayela izimo. Ngemuva kokuthi imbali ijwayele futhi ivumelane nezimo ezintsha, kuzokwenzeka ukuqala ukuyifaka kabusha. Ngasikhathi sinye, ungakhohlwa ngemithetho yokufakelwa kabusha. Kulokhu, akufanelekile ukunciphisa inani lamanzi asetshenziswayo. Kungcono ukubeka imbali endaweni enhle, ngoba izinga lokushisa, ukukhanyisa kanye neminye imingcele kudlala indima ebalulekile futhi kuthinte umphumela wokufakelwa kabusha.
Ungatshala kanjani ekhaya?
Ukutshala ama-gerberas ezimbizeni akuyona into elula. Khumbula ukuthi isitshalo esinjalo sidinga ukukhanya nokufudumala okuningi, asinakutshalwa ebhodweni elikhulu kakhulu noma elincane kakhulu. Udinga ukukhetha ibhodwe elilingana nehlumela futhi wandise ivolumu yalo ngokulingana ngqo nokukhula kwe-gerbera. Ngakho-ke kuzovela ukuthi sikhule isitshalo ngaphandle kokuma ekukhuleni (sikhulume ngemithetho yokunakekelwa kanye nezici zokukhula kwe-gerbera ekhaya lapha).
Okubalulekile! Lapho utshala, kubalulekile ukuthi uqiniseke ukuthi uphatha isitsha ngasinye nge-antiseptic ukuze ukhiphe ukungcola kwenhlabathi kanye nokuthuthukiswa kwezifo. Futhi emva kwalokho, babeka inhlabathi namahlumela ama-gerbera.
Funda ngokuthi yiziphi izifo nezinambuzane zekamelo gerbera ezingabhubhisa imbali, nokuthi yiziphi izindlela zomzabalazo nokwelashwa, funda lapha.
Ukunakekelwa kokulandelela
I-gerbera yasendlini ihlala iminyaka emi-4, ngemuva kokuqhakaza kwesihlahla futhi isitshalo sithathelwe indawo esisha (ungathola ukuthi ama-gerberas aqhakaza nini futhi mangaki nokuthi kungani engakwenzi lapha, futhi kulesi sihloko uzofunda ngemithetho yokukhulisa imbali engadini nasekhaya). Njengoba i-thermophilic, ngaphambi kokuba kufike isimo sezulu esibandayo, izimbali ezitshalwe embhedeni wezimbali zifakwa ezimbizeni. Okuqukethwe kungenziwa ekhaya - isitshalo asiyona into ehlekisayo, kepha sidinga umoya nokushisa kwegumbi, kanye nokukhanyisa okufanele. Ukufakelwa kabusha kwenziwa njengoba kudingeka... Uma imbali ikhula isikhathi eside, kungcono ukutshala kabusha entwasahlobo noma ngasekupheleni kwehlobo.
Ukwakheka kwenhlabathi kufanele kube kanjena:
- Izingcezu ezi-2 zomhlaba onamaqabunga.
- 1 ingxenye ye-peat.
- 1 ingxenye yesihlabathi noma i-sphagnum.
Ukunakekela:
Ungafaki i-humus noma umquba emhlabathini. I-substrate lapho kuthengiswa khona i-gerbera esitolo ayifanele ukusetshenziswa kwasekhaya.
- Ukunisela isitshalo kufanele kube ngokulinganisela futhi kube njalo.
- Imbali ayidingi ukuthena.
- Kuzoba ngcono uma amaqabunga awo efuthwe ngamanzi kude.
- Ukugqoka okuphezulu kwenziwa izikhathi ezingama-2-3 ngenyanga ngesikhathi sokukhula okusebenzayo ngomanyolo wezimbiwa. Ngeke kube yinto engafanele ukwenza ukugqoka okuphezulu ngokwethula i-magnesium sulfate. Ebusika, ungondla nge-phosphorus.
Isiphetho
Ukufingqa, kufanele uqaphele lokho Ukufakelwa kweGerbera akuyona into elula... Kudinga ukunakekelwa nokuhleleka. Kepha uma uyayithanda le mbali futhi ufuna ukuyithanda iminyaka eminingana, kubalulekile ukuqinisekisa ukufakelwa okufika ngesikhathi, okuhlala kunenzuzo njalo. Ukulandela izeluleko ezingenhla, wonke umuntu uzokwazi ukwenza ukufakelwa kwe-gerbera ngaphandle kwezingozi. Yize ekuboneni kuqala, konke lokhu kubonakala kunenkinga enkulu futhi kudla isikhathi.