Izindawo zokudlela ezihamba phambili e-Lisbon - lapho ungadla khona
ILisbon iyindawo ephambili yokudla kwesiPutukezi. Amathaveni, amathilomu nezindawo zokudlela zaseLisbon zizokwanelisa ukunambitheka kwamagourmets ayo yonke imivimbo. Kunezindawo zokudlela ezingenakubalwa enhlokodolobha, ukuze kunembe kakhudlwana, kunezinkulungwane ezingaphezu kwezinkulungwane zazo lapha, ezihluke kakhulu: zombili zincane, zamatafula amaningana, nezikhulu eziphambili ezinomklamo wesitayela.
Ukukhethwa kwekhishi nakho kukhulu. Ngakho-ke, kunzima ukuhlanganisa noma iyiphi inhloso eyodwa yezindawo zokudlela ezihamba phambili eLisbon.
Ukulandela impendulo evela kubavakashi, abantu bendawo kanye nabavakashi, okuyishumi okuphezulu kwalezi zilinganiso kungathayishwa kalula phakathi kwezindawo zokudlela ze-sushi, izindawo zokudlela zase-Italiya nakwezinye izindawo zaseMedithera, kanye nezindawo zokudlela ezinothando kakhulu edolobheni. Abathandi bezitsha zaseNdiya nezamaShayina enhlokodolobha yasePortugal nabo ngeke balambe.
Sizothatha uhambo olufushane oluya ezindaweni lapho balungisa khona izitsha zasePortugal naseMedithera.
Ungadla kuphi okumnandi futhi okungabizi kakhulu
Ake siqale ngenketho elula kunazo zonke. Uma ulambile kakhulu futhi ufuna ukudla lapha futhi manje, kuhle uma ngalesi sikhathi usendaweni yasePrincip Real Park edumile.
UFrangasqueira Nacional - oda futhi uhambe nawe!
- Ikheli: ITravessa Monte do Carmo 19, 1200-276
- Ucingo +351 21 241 9937
- Amahora wokuvula: 12:00–15:00; 18:00–22:00
- ISonto usuku lokuphumula lapha.
Esikhungweni esingabizwa ngokuthi indawo yokudlela noma ngisho nekhefi, ukudla okulula nokunambithekayo kulungiswa ku-grill enkulu emalahleni. Futhi okubaluleke kakhulu - akubizi kakhulu. Inkukhu eshisayo, izimbambo, amasoseji kuzosuswa ku-grill. Gcoba ngama-chip amazambane a-crispy nelayisi le-crumbly basmati. Imenyu encane ibandakanya isaladi likatamatisi nezinhlobonhlobo zeminqumo.
Konke okwenzekayo kwenzeka phambi kwamehlo ezivakashi, i-oda lakho lizophothulwa ngemizuzu engaba ngu-20 futhi lihlanganiswe kahle. Ungadla, uma ungakwazi ngempela, ebhentshini eliseduze nokusungulwa.
Kepha abaningi bathola amabhentshi abo (noma nje indawo ethokomele ngaphansi kwesihlahla sikalamula) buqamama epaki, ngaleyo ndlela bahlele ipikinikini engajwayelekile. Ukubuyekezwa kwekhwalithi yokudla okuthengwe eFratasqueira Nacional kuhle kakhulu: “Ilayisi - liyancibilika emlonyeni wakho; inkukhu - kusoso omnandi; izimbambo namachips - ngokuvamile inganekwane! ".
Ukudla okumnandi, isheke ngeke leqe u-10 € umuntu ngamunye. Futhi kwesinye isikhathi inani lingaba lincane. Le ngenye yezindawo eziseLisbon lapho ungadla khona okumnandi futhi okungabizi kakhulu.
Estamine Art Food Drink - indawo yokudlela yomndeni esondelene nayo
- Ikheli: URua Francisco Tomás Da Costa 28, 1600-093
- Amahora wokuvula: Ngo-14: 00 kuya ku-20: 00
- Izimpelasonto: NgoLwesibili uLwesithathu
- Kukhona indawo yokuphuzela utshwala, ibha nokupaka.
Uma ufuna ukuzizwa sengathi usekhishini labangane bakudala enkabeni yeLisbon futhi unesidlo sasemini esingabizi kakhulu noma isidlo sakusihlwa esinengilazi yewayini noma ubhiya - kufanele uze lapha esitolo sokudlela esincane eGraça naseSão Vicente, esigcinwa umbhangqwana omuhle osesemncane impela.
Amatafula amaningana, izithombe ezisodongeni olumhlophe ezinhlakeni ezahlukahlukene, amabhodlela ewayini lamaPutukezi emashalofini, ikhishi elakhelwe lapho inhloko yomndeni ilungisa khona ukudla okulula okuzenzela ekhaya futhi umnakekeli wakhonza izivakashi - yile ndlela ongayichaza kafushane ngayo le ndawo kubangani bakho nakubantu obajwayele uma uke wavakashela lapha ... Futhi uzotshela impela, ngoba le ndawo yokudlela ithandwa kakhulu phakathi kwezivakashi eLisbon - lapha ungadla kamnandi futhi uphumule kahle.
Yonke imikhiqizo emisha - ukusikeka okuhlukahlukene namasangweji. Kokubili abadla imifino nokudla okungenayo i-gluten ngeke balambe lapha. Uhla lwamanani ento ngayinye kumenyu encane luvela kuma-euro ayizi-4 kuye kwangama-15.
Uma ungalambile, kepha umiswe nje ikhefu elifushane lokuhamba uzungeze idolobha, oda i-dessert kabhanana (ama-euro angama-5) nanoma iyiphi i-cocktail. Intengo yeziphuzo ezahlukahlukene kusuka ekhofi kuya ewayinini elimnandi ingu-1.5-7 euros ngokukhonza ngakunye.
ILucimar - indawo yokudlela yasePutukezi neyaseYurophu engabizi kakhulu
- Ikheli: URua Francisco Tomas da Costa 28, 1600-093.
- Ucingo +351 21 797 4689
- Amahora wokuvula: 12:00 – 22:00
- Lokukhipha: NgeSonto. Kukhona ukupaka.
Isangweji elidumile "lesiPutukezi" uFrancesinha ngokufanele uhlala endaweni esemqoka lapha, nakanjani kufanele uzame. Intengo - 8.95 €. Le nto ebiza kakhulu ezintweni ezingaba ngu-40 zokudla neziphuzo kumenyu yokudlela, ebisebenza kusukela ngo-1993.
Iyini imfihlo ngaphakathi kwalesi sangishi? Ngamafuphi: phakathi kwezingcezu ezimbili zesinkwa esine-toasted - i-steak, isoseji noma i-ham, futhi konke lokhu "kugcwele", noma kunalokho, "kuncibilike" ngongqimba woshizi othambile bese uthela usoso omnandi. Futhi ngaphezulu kukhona iso leqanda elithosiwe. IFrancesinha idliwa neminqumo namafrysi aseFrance noma kanjalo nje. ILucimar iphaka ukudla kwasePutukezi naseYurophu, imifino kanye nokudla kwezingane nakho kuyatholakala. Njengakwezinye izindawo zokudlela eziningi eLisbon, imali yamukelwa kuphela.
Yini enye ongayizama eLisbon
Futhi, empeleni, yini enye ongazama eLisbon, ngaphandle kweBakaleau edumile futhi emnandi? Ngendlela, i-cod ibanjwa eNorway, lapho icutshungulwa khona manjalo, ngakho-ke ukudla okuningi kulungiswa kusuka komile nosawoti. Yize izitolo nazo zinezintsha.
Ukudla eLisbon kuhluka kakhulu futhi ongakuzama kuncike kuphela kokuncamelayo. Naku ukuvakasha okusheshayo kwamamenyu okudlela e-Lisbon, afaka nezitsha ezifakiwe kusilinganiso esidumile se- "Seven gastronomic of Portugal".
Ngesikhathi sokuvota okusebenzayo kwe-Intanethi (futhi nabasebenzisi abacishe babe yisigidi abavela kuzo zonke izifunda babambe iqhaza kuyo), isidlo esihle kakhulu sezinhlanzi, izinhlanzi zasolwandle, inyama, isobho elingcono kakhulu nesiphuzo esingcono kakhulu, kanye nesitsha sokuzingela esihle kakhulu kanye ne-dessert engcono kakhulu kunqunywa. Yilezi zitsha ezithandwa kakhulu ezweni futhi zaziwa kude nangaphesheya kwemingcele yasePortugal.
Nawa ama-gastronomic ayisikhombisa amahle ozohlangana nawo ezindaweni zokudlela ezahlukahlukene zaseLisbon:
1. Alheira de Mirandela - amasoseji athosiwe "aliera" asuka eMiranda
Ukwakheka kwangempela kwenyama egayiwe yalawa masoseji emathunjini amawundlu: inyama yenkomo nezinkukhu, nezinongo eziningi zikagalikhi ne-paprika. Igama livela egameni elithi "alyu" (igalikhi).
2. IQueijo Serra da Estrela - ushizi wezimvu othambile "ceyjo-serra de estrela"
Lo shizi ungowezibonelo ezinhle kakhulu zoshizi baseYurophu, futhi wenziwa ngobisi lwezinhlobo zezimvu ezimbili kuphela. Uma usika isembozo sesondo loshizi, khona-ke ungasisabalalisa ngokushesha esinkweni noma wenze uthosi.
3. ICaldo Verde - isobho eliluhlaza "caldu verde"
Ilungiselelwe yonke indawo ePortugal, futhi izithako zilula kakhulu futhi zivamile kuzo zonke isobho, kepha into eyinhloko amaqabunga eklabishi aluhlaza. Amafutha omnqumo amancane athelwa kupuleti elihlukaniswe ngaphezulu bese isoseji ye- "shorisu" isikwa yaba izingcezu.
Badla isobho ngesinkwa se-corn-rye "broa".
4. ISardinha Assada - isardadi ethosiwe "sardinhas asadash"
Izwe lokudla okuvame kakhulu kwesiPutukezi yiLisbon, kodwa liyathandwa ezweni lonke.
Izinhlanzi ezifakwe usawoti wangaphambi kwesikhathi (amahora amabili ngaphambi kokuthosa) kubhakwa phakathi kwama-grates, futhi ukulungela kunqunywa ngesikhathi umbala usushintshile kusuka kusiliva kuya ku-beige. Ama-sardine alungile namazambane, noma isiphi isaladi, futhi kalula nge-pepper pepper.
5. I-Arroz de Marisco - "arroge de marisco", irayisi eliphekwe nokudla kwasolwandle
Izithako eziyinhloko zeresiphi yangempela ilayisi, inkalankala, imfanzi nezimbaza. Ilungiselelwe ngo-anyanisi, u-garlic, i-cilantro, uwoyela womnqumo, unamathisela utamatisi newayini elimhlophe. Usawoti, pepper - ngokuzenzakalela. Indishi, kuya ngohlobo lwelayisi nenani lamanzi, ingaba mncane (njengesobho elijiyile) noma i-viscous.
6. ILeitão de Bairrada - Leitão, ingulube encelayo
Lesi sidlo sihlala sikhona kwimenyu yemikhosi eyahlukahlukene, kepha ngaphandle kwesizathu siyalungiswa futhi sinikezwe ngezingxenye ezindaweni zokudlela eziningi eLisbon. Ngewayini elikhazimulayo, isaladi yemifino kanye nama-chips - uqweqwe oluqhaqhazelayo nenyama yengulube esancela encibilika emlonyeni ishiya abadlayo abayizwile ukunambitheka okuhle kakhulu.
7. IPastel de Belém - amaqebelengwane amaBeleni custard.
Futhi ekugcineni, i-dessert. Iresiphi yokugcwaliswa kwaleli bhasikidi le-puff pastry bekuyimfihlo enkulu iminyaka eminingi. Yonke indawo ePortugal unganambitha amaqebelengwane afanayo "pastel de nata", kepha iBheleni - endaweni eyodwa kuphela - isitolo senkomo endaweni yokudlela enegama elifanayo kwikota yaseBelem eLisbon (no. 84-92). Kukhona ushukela oluyimpuphu nesinamoni etafuleni ngalinye elikulo, okudingeka ulifafaze ngaphezulu kwekhekhe phezu kokhilimu ngaphambi kokudla.
Funda kabanzi ngokudla kukazwelonke kwePortugal kule ndatshana.
Izindawo zokudlela eLisbon
Lapho uzibuza ukuthi uzodlani eLisbon, empeleni, okokuqala kufanele uqale ngokudla kwasePutukezi futhi unake izindlu zendabuko ze-fado (Casa de Fado).
Izindawo zokudlela ze-Fado
Kungaba yindawo yokucima ukoma encane noma indawo yokudlela, kepha bahlukaniswa iqiniso lokuthi lapha ungalalela umculo wendabuko wasePutukezi ngesikhathi sedina nengilazi yewayini.
Ukuthatha umphefumulo, kuzwakala kumabhulokhi kaningana kusihlwa, ekusebenzeni bukhoma. Bobabili owesilisa nowesilisa bangacula bodwa (fadisht), kepha eLisbon kuvame ukuba ngowesifazane.
Ukucula kuhambisana neziginqi eziningana, enye yazo iyizintambo eziyi-12 zesiPutukezi, ezifana ne-mandolin enkulu, enomsindo okhumbuza iHawaii.
Njengakuqala, ezingomeni zabaculi be-fado ukukhathazeka, usizi, izisusa zothando olungathandeki, isizungu nokwehlukana, ukudangala kanye ... nethemba lokuphila impilo engcono! Ngo-2011, i-fado yathatha indawo yayo yokuhlonishwa kuLuhlu Lwamagugu Wamasiko Angabonakali we-UNESCO. Kukhona ngisho neFado Museum edolobheni.
Kepha, njengoba besho, ngeke ugcwale izingoma, noma ngabe zimnandi kangakanani. Yini ongayidla ezindaweni zokudlela ze-fado futhi ngamanani entengo okudla eLisbon? Ezinye zazo, izindawo zokucima ukoma ezincane, zingahlukaniswa njengezishibhile: lapha isheke lamabili ngeke libe ngaphezu kwama-euro angama-20-25. Kepha noma kunjalo, iningi lalezi zokudlela liphakathi nentengo, futhi ukuchitha ubusuku bothando endlini ye-fado yamabili kuzobiza ama-euro angama-30-90.
Futhi manje ake siqhubeke nohambo lwethu lokudla ngomzimba futhi sibheke izindawo zokudlela ezidumile ze-fado eLisbon kusuka ku-TOP-10 yalesi sigaba.
Sr. Fado de Alfama - indawo yokudlela encane yomndeni
- Ikheli: URua dos Remédios 176, Alfama, 1100-452
- Amahora wokuvula: 19:30 – 00:00
- Ngenkathi: 08:00 – 02:00
- Ucingo +351 21 887 4298
Izihlalo kule ndawo yokudlela yomndeni, abanikazi bazo nazo eziyi-fadisht, kumele zi-odwe kusengaphambili - kunezihlalo ezingama-25 kuphela ehholo. I-cuisine, njengakwezinye izindawo zokudlela ze-fado, ingamaPutukezi, kepha njengokuzenzela ngangokunokwenzeka, ukudla kulungiswa ngabanikazi uqobo.
Ungalalela futhi umculo ngaphandle, noma kunalokho, egcekeni lendawo yokudlela. Uma kungenzeka ukuthi useduze, kodwa usuvele usuthi futhi udla isidlo sakusihlwa kwenye indawo, zizwe ukhululekile ukungena! Uzovunyelwa ungene, futhi nengilazi yewayini kanye nesidlwana esincane, ohlezi kuma-ottomans athambile ngaphansi kwezihlahla, jabulela imisindo ye-fado.
Intengo yesidlo sakusihlwa yababili ehholo imayelana nama-euro angama-40-70, egcekeni nje elinewayini futhi nesidlo esingabizi. Kulula ukufika lapha zombili ngezinyawo nangesitimela senhloko-dolobha yasePutukezi, futhi umzila wethilamu elidumile u-28 udlula kakhulu.
I-Adega Machado ingesinye sezikhungo ezindala ze-fado eLisbon
- Ikheli: IRua do Norte 89-91 / iBairro Alto, 1200-284
- Indawo yokudlela ivulekile nsuku zonke kusukela ngo-19: 30 kuya ku-02: 00
- Kukhona nokusebenza kwasemini.
- Ucingo (+351) 213 422 282
Indawo yokudlela enezitezi ezintathu enesela lewayini kanye nethala, ehlala izivakashi ezingama-95, eseduze nekheshi laseSanta Justa egqumeni eliphakeme. Lesi sikhungo, esaziwa kusukela ngo-1937, sinewebhusayithi yaso enolwazi olunzulu ngomlando wale ndawo yokudlela, izincazelo zangaphakathi, amamenyu anemininingwane, izinhlelo ze-fado nezindaba zansuku zonke.
Itafula linga-oda kuwebhusayithi nangocingo.
Ingxenye yezitsha zenyama lapha ibiza ama-33-35 €, enye yezitsha ezikhethekile zezinhlanzi - isitshulu se-Buyabais (Shrimp “Caldeirada”) - 35 €.
Izivakashi ezijwayelekile zincoma ukuthi kuzanywe isignesha ye-Banana and Spicies Rolled Cake dessert ngama-euro ayi-17.
Yi-banana roll (ikhekhe) enezinongo, ushokoledi nesinamoni. Ungazikhethela izitsha, noma unga-oda kusuka kokukhethwa kukho okungu-6 kwesethi yemenyu ehlongozwayo. Isilinganiso semali emibili kungama-90-100 €.
Isela lewayini lale ndawo yokudlela lithengisa iwayini elivela ezifundeni ezahlukahlukene. Ungathenga futhi i-disc enophawu ngokuqoshwa kwamakhonsathi e-Fadisht enza lapha.
Ngemuva kokuthola umbono wezindlu ze-fado, sizovakashela enye indawo edumile. Ukuvakasha kwethu okuqondisiwe kweLisbon e-gastronomic bekungeke kuphelele ngaphandle kokubona okungenani eyodwa yezindawo zokudlela zezinhlanzi noma zasolwandle.
I-Adega Machado ukuhamba imizuzu engu-5 ukusuka eminyuziyamu emi-2 kwemi-10 ehamba phambili eLisbon, uma ufisa, ungafaka ukuvakashela uhlelo lwamasiko.
IFrade dos Mares - indawo yokudlela yamaPutukezi neMedithera
- Ikheli: Av. UDom Carlos i 55A, 1200-647
- Amahora wokuvula:
UMsombuluko-ULwesihlanu kusuka ngo-12: 30 kuya ku-15: 00; 18:30 - 22:30
NgoMgqibelo-ngeSonto kusuka ngo-13: 00 kuya ku-15: 30; 18:30 - 22:30 - Ucingo +351 21 390 9418
Lapha ungadla inyama, izitsha zemifino, uphudingi namasobho. Kepha maqondana nekhwalithi yokudla kwasolwandle, le ndawo yokudlela ingenye yezinto ezihamba phambili eLisbon ngenani lentengo lama-euro angama-50 / umuntu esidlweni sakusihlwa. Lokhu kungaphethwa ngokubuyekezwa okuningi kwezivakashi ezingxenyeni ezinkulu zokuvakasha.
Ake sibheke imenyu yendawo yokudlela yaseFrade dos Mares.
Izitsha eziyinhloko zihlukaniswa ngesethulo sazo sokuqala. Izitsha zokudla kwasolwandle ezithandwa kakhulu yiPolvo iLagareiro (i-octopus), i-Сataplana de Marisco (i-seafood mix) ne-Сataplana de polvo com batata doce - i-octopus enamazambane.
Lezi ezimbili zokugcina ziphekwe kancane kancane ku-cataplan - umpheki okhethekile wokucindezela ithusi "kulayini" ka-anyanisi, ugarlic, utamatisi nensimbi yensimbi kanye nososo wewayini namafutha omnqumo futhi okunongwe ngosawoti kanye nopelepele omnyama. Izitsha zenzelwe abantu abangu-2 futhi zibiza kakhulu kwimenyu (ama-euro angama-56 no-34, ngokulandelana). Isilinganiso sesilinganiso sedina lababili ngewayini nekhofi ngu-70-100 €.
Futhi yize indawo yokudlela itholakala kude nemizila yabavakashi, itafula, njengezindawo eziningi ezithandwayo, kumele li-odwe kusengaphambili. Indawo yokudlela ayinayo iwebhusayithi manje, kepha i-oda lingenziwa ngocingo noma kwi-Intanethi kuTripadvisor.
Uzoba nentshisekelo ku: Yini ongayibona eLisbon - TOP ezikhangayo.
Qhathanisa amanani entengo yokuhlala usebenzisa leli Fomu
Ukupheka okuhle. Izindawo zokudlela zaseMichelin eLisbon
Ngemuva kwalokho kwafika ithuba lokudla okuphezulu. Lapho ukhetha indawo lapho ungadla khona okumnandi kakhulu eLisbon, kunzima ukwenza iphutha ukhetha izindawo zokudlela ezibiza kakhulu edolobheni ngale njongo.
Kuzo awukwazi ukudla okumnandi kuphela, kepha futhi unezinsiza eziphelele ezingatholakali njalo ezikhungweni eziningi zezinye izigaba zamanani.
I-Michelin Red Guide iyindawo yokudlela enethonya elikhulu emhlabeni. Ibuyekezwa minyaka yonke, futhi ngisho nokushiwo okulula kokudlela okukuyo sekuvele kukhuluma ngesigaba sesikhungo.
Ayikho indawo yokudlela yaseLisbon eyayinesilinganiso esiphezulu sezinkanyezi ezintathu ekuqaleni kuka-2017. IBelcanto ithole izinkanyezi ezimbili, izindawo zokudlela ezi-6 zinenkanyezi eyodwa, ezintathu zisesigabeni sezinga eliphansi futhi eliphakeme (i-Bib Gourmand) kanti ezinye eziyi-17 kumhlahlandlela kushiwo esigabeni se-The Michelin Plate.
IBelcanto yindawo yokudlela yokuqala eLisbon ukuthola 2 ** Michelin
Ikheli: ULargo de São Carlos 10, 1200-410
Amahora wokuvula: NgoLwesibili - ngoMgqibelo
12:30 – 15:00
19:00 – 23:00
Impelasonto: NgeSonto nangoMsombuluko.
Ucingo: +351 21 342 06 07
Indawo yokudlela ebiza kakhulu enhlokodolobha yasePortugal isesakhiweni esibuyiselwe kahle esifundeni saseChiado esinomlando. Umpheki nomnikazi wayo uJose Avillez ungumbonisi ocebile futhi odumile, ongungqondongqondo osungulwe ngobuqili nomcabango.
Amagama ezitsha uwodwa abaluleke okuthile! Kuqukethe womabili umlando nemizwa, futhi izitsha ngokwazo azijwayelekile, kanye nokwakheka kwazo. Lapho ulungisa ukudla, kusetshenziswa imikhiqizo ephilayo kuphela. Futhi lapha kuphela, ngokwesibonelo, ungathola imikhiqizo yangempela enjalo, kepha eyindida njengamafutha omnqumo aqinile kanye neminqumo eketshezi.
Uma uphupha idina lothando eBelcanto, khathazeka ngokubhuka itafula cishe inyanga ngaphambi kwesikhathi. Azikho eziningi zazo lapha. Kepha uma ufisa, ungadla endaweni yokudlela cishe nsuku zonke. Indawo yokudlela incane, kubukeka sengathi iklabhu futhi umpheki uqobo uvame ukungena ehholo abuze izivakashi ngolwazi lwabo ngokudla nokubekwa.
Uhlu lwewayini lweBelcanto luqukethe amagama angamakhulu amathathu nohhafu wamawayini ahlukahlukene wemikhiqizo edume kakhulu futhi ebizayo. Isikweletu sakusihlwa sababili siqala ngo- € 200.
Uma ufuna ukwazi ukuthi iyiphi indawo yeLisbon okungcono ukuhlala kuyo, naka iChiado, ivame ukukhethwa izivakashi. Ngaphezu kwalokho, kunezitolo eziningi nama-boutique endaweni lapho abashisekeli bezitolo bethanda ukushiya imali yabo.
I-Sommelier - indawo yokudlela yabathandi beqiniso maphakathi neLisbon
Ikheli: URua do Telhal 59, Lisbon 1150-345
Ucingo +351 966 244 446
Amahora wokuvula: nsuku zonke kusukela ngo-19: 00 kuya ku-00: 45
Igumbi elihle futhi elicwengiweyo, izihlalo ezinethezekile, abasebenzi abanenhlonipho, umculo - okhanyayo futhi ongabonakali. Uhlu lwewayini oluhle kakhulu futhi olukhulu olunokukhethwa okubanzi kwamawayini ahlukahlukene.Kukhona ithuba loku-oda imenyu yokunambitha, kufaka phakathi imenyu yewayini - inketho enhle uma ufuna ukuzama okuningi. Indawo yokudlela iSommelier eLisbon ilungele idina lothando nelomndeni, noma isidlo sasemini sebhizinisi.
Cuisine - Indlu yesiteki, iMedithera, isiPutukezi kanye noMhlaba jikelele.
Yini okufanele uzame? Ngokusho kokubuyekezwa kwezivakashi, lapha bapheka okumnandi:
- i-salmon tartar (Tártaro de salmão) - ucezu lwesalmon olusongwe ngama-shallots, ne-oyster sauce, ukwatapheya kanye nejusi likalamula;
- noma iyiphi inyama yenyama (i-Bife tártaro) - isolwe ngo-cognac no-Dijon lwesinaphi, isetshenziswe ngemayonnaise, i-horseradish nesinkwa esinembewu ye-sunflower.
Okunye futhi okufanele uzame i-Escalope de foie gras fresco ku-caramelized anyanisi jelly enezithelo mousse. Ama-dessert ahlukahlukene anamagama nawo alungile, isibonelo, isanqante.
Ngokuya ngokukhethwa kwezitsha, isilinganiso semali engu-25-40 euros / umuntu. Indawo yokudlela inoweta okhuluma isiRussia. Kungcono ukubhuka itafula kusengaphambili.
Thola AMANANI noma ubhukhe noma iyiphi indawo yokuhlala usebenzisa leli fomu
Ukuhambela kwethu ezindaweni zokudlela zaseLisbon kuyaphela. Siyethemba unikeze umbono oyisisekelo, wasiza ukwenza ukukhetha futhi wasikisela indlela efanele ekusesheni.
Indawo yazo zonke izindawo zokudlela ezichazwe esihlokweni, kanye nokuheha okuyinhloko namabhishi wedolobha laseLisbon, kungabukwa ebalazweni ngesiRashiya.
Bheka futhi ividiyo evela eLisbon ukuze uzizwe kangcono ngomkhathi wedolobha.