Ungayenza kanjani inhlama yokumodela enosawoti - izindlela zokupheka zesinyathelo ngesinyathelo

Ukumodela inhlama yisisindo esifana nopulasitiki, kepha uthambile, awunamathele, awunamabala, awunalo iphunga elinamandla futhi awubangeli ukungezwani komzimba. Uyenza kanjani inhlama yokubaza enosawoti ekhaya? Inhlama eyenziwe kahle kakhulu yenziwa ngosawoti, ufulawa namanzi abandayo.

Ukusebenza ngobuningi bepulasitiki kumnandi ngendlela emangalisayo futhi kunomvuzo wokuthuthukisa amakhono emoto amahle. Lokhu kusiza ukwenza kusebenze amaphuzu obuchopho obhekene nokuxhumanisa ukunyakaza, isenzo sezinto nokukhuluma. Futhi lokhu kukude nazo zonke izinzuzo zokuhlolwa kokumodela, kungukuthi:

• Kwandisa ukubekezela.
• Kuthuthukisa ukucabanga okunengqondo nokudala.
• Ithuthukisa ukugxila nokubona.
• Kuthuthukisa ikhono lokusebenza ngezinto ezincane futhi kusize ekuqondeni ubuqili bokukhohlisa.

Wonke umama angenza isisindo esinempilo, ngoba inqubo ayihlukile kakhulu ekwenzeni inhlama yamadombolo. Kulesi sihloko, ngizobheka izindlela zokupheka ezithandwa kakhulu. Ngizoqala ngokwakudala, bese ngishintshela kokukhethwa kukho okuyinkimbinkimbi.

Iresiphi yakudala yenhlama kasawoti yokumodela

Ngiphakamisa iresiphi yakudala yenhlama yokumodela enosawoti, ngisebenzisa izithako ezilula kakhulu ezitholakala kuwo wonke amakhishi. Idume ngokumangalisayo ngezingcweti ezinolwazi, abantu abanolwazi oluncane, nabaqalayo.

Izithako:

• Ufulawa - 300 g.
• Usawoti - 300 g.
• Amanzi - 200 ml.

Ukulungiselela:

1. Thela usawoti esitsheni esijulile, engeza amanye amanzi. Ngikweluleka ukuthi ungasebenzisi lonke uketshezi ngasikhathi sinye, ngoba okuqukethwe umswakama kafulawa kuhlukile esimweni ngasinye.
2. Ngemuva kokuqeda usawoti, engeza ufulawa ohlungiwe. Hlanganisa endishini kuqala. Uma isigaxa sesakhiwe, thumela ubuningi endaweni yomsebenzi bese uqedela inqubo. Faka amanzi kancane kancane ukukhulisa ipulasitiki.
3. Faka inhlama eqediwe esikhwameni sepulasitiki bese uyithumela esiqandisini. Ngemuva kwamahora amabili kuya kwamathathu, isisindo sikasawoti sesikulungele ukusetshenziswa.

Iresiphi yevidiyo

Iningi inhlama kasawoti itholakala kulezi zilinganiso. Uma ubuciko obukhulu bungahlelwanga, sika inani lezithako ngesigamu noma amahlandla amane. Uma isisindo sisasele, sigcine kwifilimu esiqandisini, njengoba ubukhulu besilayidi bugcinwa. Kuleli fomu, ligcina izimfanelo zalo zangempela inyanga.

Indlela yokwenza inhlama ngemizuzu engu-5

Uma ubuciko obenziwe ngenhlama kasawoti sekuyinto yokuzilibazisa yomndeni, ngincoma ukuthi uzibambe iresiphi, ngenxa yalokho ozokwenza enye ingxenye yesisindo esinwebeka ekhaya ngemizuzu emi-5.

Izithako:

• Ufulawa - 1 inkomishi
• Amanzi - 1 inkomishi
• Soda - 2 amathisipuni.
• Usawoti - 0.3 izinkomishi
• Amafutha emifino - 1 ithisipuni.
• Umbala wokudla.

Ukulungiselela:

1. Thela ingxube kasawoti, isoda kanye nofulawa epanini elincane, engeza amanzi kanye namafutha emifino. Beka isitsha emlilweni omncane nasekushiseni imizuzu embalwa, uvuselela njalo. Faka umbala unyakazise.
2. Buka ukushuba kwenhlama. Uma inamathela esipuni, usuqedile. Beka kupuleti ukuze uphole. Ngemuva kwalokho, xova kahle ngezandla zakho.
3. Gcina inhlama enosawoti esikhwameni noma esitsheni sokudla, ngaphandle kwalokho izokoma. Uma isisindo somile, ungadangali. Faka amanzi bese uwafaka.

Ukulungiswa kwevidiyo

Enye inzuzo yenhlama kasawoti esheshayo ukuthi inempilo eshalofini ende. Ngokuya ngemithetho yonke, inhlama igcina izakhiwo zayo izinyanga ezimbalwa. Ngeke ube nesithukuthezi ngale nto.

Isitayela-Mahhala I-Glycerin Recipe

Ezinye izingcweti zimboza ingqimba ngopende wevanishi ukwenza ubuciko bazo bukhanye. Kodwa umphumela onjalo ungatholakala ngaphandle kosizo lukapende namavanishi, ngoba kukhona i-glycerin, edayiswa kuwo wonke amakhemisi.

Izithako:

1. Amanzi abilayo - izingilazi ezi-2.
2. Ufulawa - 400 g.
3. I-Glycerin - 0.5 isipuni.
4. Amafutha we-sunflower - 2 wezipuni.
5. I-Tartar - 2 wezipuni.
6. Usawoti omuhle - 100 g.
7. Udayi.

Ukulungiselela:

1. Yenza isisekelo. Esitsheni esincane hlanganisa i-tartar, uwoyela wemifino, usawoti kanye nofulawa.
2. Epanini elincane, letha amanzi emathunjini. Thela esisekelweni sefulawa, engeza udayi kanye ne-glycerin. Pheka kuze kutholakale ukuvumelana okufanayo.
3. Pholisa ukwakheka okuvelayo bese uxolela kahle. Faka ufulawa uma kunesidingo.

Ngemuva kokwenza isithombe kusuka enhlama ngaphandle kwesitashi, uzobona ukuthi sinokukhanya okuhle. Lo msebenzi wobuciko uzoba yisipho esihle kumama ngoMashi 8 noma umngani ngosuku lwakhe lokuzalwa.

Ungayenza kanjani inhlama yokumodela engenawo ufulawa

Ukugqama kwalesi sisindo sepulasitiki ukungabikho kofulawa ekwakhiweni. Ubuchwepheshe bokwenza inhlama kasawoti yokumodela bulungele izingcweti ezingathandi ukusebenza ngesithako esimhlophe, esisheshayo.

Izithako:

• Isitashi - 1 inkomishi
• Isoda yokubhaka - 2 izinkomishi
• Amanzi - 0.5 izinkomishi.
• Umbala wokudla wemvelo.

Ukulungiselela:

1. Esigodini esijulile, hlanganisa isitashi nesoda yokubhaka. Ngenkathi uvusa ingxube, uthele amanzi ngokungena.
2. Beka isitsha ngezithako emlilweni omncane bese upheka kuze kufike ibhola.
3. Beka isisindo esipholile endaweni eflanyiwe bese uxolela. Inhlama isilungile.

Akunampuphu kule nhlama, kepha kuhle kakhulu ekubunjweni. Sebenzisa le nto eyenziwe kalula yokwenza ipulasitiki ukudala ubujamo obuhlukahlukene obukhombisa ithalente lakho kwabanye.

Yini engenziwa ngenhlama kasawoti - izibonelo zobuciko

Sihlolisise ubuchwepheshe bokulungiselela inhlama kasawoti yokumodela. Isikhathi sokusebenzisa izinto ezinosawoti emsebenzini wakho. Uma usaqala, ngincoma ukuqala ngezibalo ezilula. Ngokuhamba kwesikhathi, njengoba uthole ulwazi oluyigugu, shintshela kubuciko obuyinkimbinkimbi.

Izingcweti ezinolwazi zenza izibalo ezahlukahlukene nokwenziwa kusuka enhlama enosawoti. Umphumela uncike kuphela emcabangweni. Kule ngxenye yendatshana, ngizonikeza izibonelo ezinhle ngemiyalo yesinyathelo ngesinyathelo yokukhiqiza. Bazosiza ngisho nezingane ukuthi zifunde izisekelo.

Ikhowe

1. Ukwakha isigqoko, gingqa ibhola elincane bese ulichoboza kancane ohlangothini olulodwa.
2. Yenza isoseji. Cindezela phansi ohlangothini olulodwa ngenkathi ugoqa. Thola umlenze.
3. Kusele ukuqoqa isibalo. Sebenzisa i-toothpick ukuthuthukisa ukuthembeka.
4. Ngemuva kokuthi inhlama isomile, faka umbala kumakhowe njengoba ufisa.

Ubuhlalu

• Gingqa amabhola ayishumi nambili wesayizi ofanayo ngisho nasenhlama. Beka amabhola kuma-toothpick.
• Shiya amabhola ngaphandle izinsuku ezimbalwa ukuze womile. Ngikweluleka ukuthi uphendule ubuhlalu izikhathi eziningana ngosuku.
• Susa ngobumnene okokuxubha emabhola omisiwe. Faka ubuhlalu entanjeni noma ngentambo. Ukuze uthole ucezu oluhle ngokwengeziwe, penda ubuhlalu ngezimpawu.

Imihlobiso kaKhisimusi

1. Gingqa inhlama enosawoti ibe ungqimba. Usebenzisa i-stencil yekhadibhodi noma umsiki wekhukhi, khipha ubujamo.
2. Sebenzisa ithubhu ye-cocktail ukwenza izimbobo ezibalweni. Yomisa inhlama.
3. Kusala ukuhlobisa imihlobiso kaKhisimusi futhi kudluliswe iribhoni enhle emgodini.

Rose imbali

• Yenza isigaxa ngenhlama encane.
• Roll ibhola elincane bese ugoqa ikhekhe. Namathisela ucezu kwisigaxa.
• Namathisela into efanayo ngakolunye uhlangothi. Thola ihlumela.
• Gingqa amanye amabhola bese wenza amacembe. Namathisela imbali embuthanweni.
• Goba imiphetho engenhla yamacembe emuva kancane, bese ucindezela izinhlangothi.
• Ngemuva kokuthi inhlama isomile, penda isithombe esibomvu.

Ama-puzzle we-Jigsaw

1. Yenza i-stencil enkulu ngamakhadibhodi, njengekati. Khipha inhlama ibe ungqimba. Usebenzisa i-stencil, usike umfanekiso omkhulu. Shiya inhlama ubusuku bonke ukuze yomile.
2. Sebenzisa ummese obukhali ukusika isithombe sekati sibe yizicucu. Linda kuze kome ngokuphelele.
3. Sebenzisa omaka noma i-gouache ukudweba ubuciko. Ngemuva kokumisa, vala ucezu ngalunye ungqimba lwe-varnish ecacile.

Izibonelo zevidiyo zezibalo

Njengoba ukwazi ukubona, inhlama enosawoti ilungele ukudala ubujamo nokuqanjwa okulula nokuyinkimbinkimbi. Futhi lena yimibono embalwa nje. Ngosizo lomcabango wakho, ungakha amathoyizi ahlukahlukene, ubucwebe, izikhumbuzo neminye imisebenzi yezandla.

Amathiphu awusizo

Sengiphetha, ngizokwabelana ngezimfihlo zabakhandi abanolwazi abazokwenza ukusebenza ngezinto ezikhiqizayo kube nomphumela omuhle kakhulu.

Ukuze bathole ubukhulu obuningi bepulasitiki, izingcweti zibuyisela amanzi nge-jelly, equkethe isipuni sesitashi kanye nengilazi yamanzi engu-0.5. Futhi ukwenza isibalo esidwetshiwe sibonakale sikhanya ngokwengeziwe, vala ubuciko ngongqimba lwe-nail polish noma koqweqwe lwawo olumhlophe ngaphambi kokupenda.

Ukomisa kunethonya elikhulu ekuqineni nasekubonakaleni komphumela. Kulungile kumfanekiso onosawoti owomile emoyeni, kepha lokhu kugcwele izindleko zesikhathi eside. Ihhavini lisiza ukuxazulula inkinga. Ukukuthola kahle, kunconywa:

• Vula izinga lokushisa elincane.
• Vula umnyango we-ovini kancane.
• Faka umfanekiso kuhovini ngaphambi kokukuvula ukuze ushise kancane kancane.
• Ungayisusi ngemuva kokucima i-ovini, kepha ngemuva kokupholisa.
• Womise umkhiqizo ngezigaba. Thatha ihora uye kolunye uhlangothi ngokuphumula okufishane.

Ukuzilolonga kukhombisa ukuthi isikhathi sokomisa sincike ohlotsheni lwenhlama kasawoti, ubukhulu bomkhiqizo, ubukhona bama-okhilimu namafutha enhlama. Imisebenzi yezandla eyenziwe ngenhlama yakudala yoma ngokushesha okukhulu kunemifanekiso eyenziwe ngezixuku eziyinkimbinkimbi.

I-Testoplasty iyindlela ekhangayo yokuthungwa kwendwangu, ethandwa kakhulu ezinganeni. Abantu abadala nabo bayawuthanda umsebenzi, ngoba uphephile futhi awubizi. Ngikufisela inhlanhla kulo msebenzi wokudala futhi ngethemba ukuthi ubuciko obenziwe nguwe buzogcwalisa ikhaya lakho ngobumnandi nenjabulo yomkhosi. Ngizokubona!

Bukela ividiyo: 築地銀だこ 焼き方が凄いたこ焼き職人職人芸2020The Art of Takoyaki Making! GINDACO Gods Skill in Japan! (Septhemba 2024).