Isiko eliwusizo elihlobisayo efasiteleni: incazelo enesithombe se-peperomia ene-magnolia-leaved nakho konke ukukhohlisa kokunakekelwa

Izwe lomdabu le-peperomia ene-magnolia-leaved yizindawo ezishisayo zaseCentral naseNingizimu Melika. Endaweni yethu, itholakala kuphela efasiteleni.

IMagnolialeaf peperomia isitshalo sokuhlobisa esinamaqabunga athakazelisayo. Yize ukunakekelwa kwe-whimsical, lesi sitshalo siyisivakashi esingandile endlini nasendlini.

Futhi ngeze, ngoba imbali iyasiza kakhulu futhi izoncintisana nezinye izitshalo zasendlini.

Incazelo ye-Botanical

I-Peperomia magnoliaefolia (i-Peperomia magnoliaefolia) ingeyomndeni wakwaPepper. Izwe lakubo lembali lingamahlathi emvula aseNingizimu Melika naseBrazil.

Kuyisitshalo esingapheli, ubude baso bungu-25-30 cm.Iziqu ziyinyama, zimbozwe ngamaqabunga amafushane e-petiolate, anomumo oyindilinga oyisiyingi. Ububanzi beqabunga bungu-5 cm, ubuso buyacwebezela futhi bushelelezi. Umbala ungakhanya noma ube luhlaza okomnyama.

Isithombe

Bona ukuthi isitshalo sibukeka kanjani esithombeni:

Ukunakekelwa kwasekhaya

Ukunisela

Amaqabunga neziqu zesitshalo zikwazi ukuqoqa inani elikhulu lomswakama, ngakho-ke isomiso asisibi kuye. Imvamisa, kuvela izinkinga ngenxa yokuxinana okukhulu kwamanzi. Ukwephula izincomo zokunakekelwa kuholela ekuboleni iziqu nohlelo lwempande.

Ukuze unisele, amanzi ahlanziwe futhi ahlalisiwe afanelekile, izinga lokushisa lawo okufanele libe igumbi lokushisa. Ehlobo, nisela isitshalo njengoba inhlabathi isoma. Ebusika, thambisa kanye ngesonto.

Ukukhethwa kwesihlalo

Ezitshalweni ezikhulayo sebenzisa amawindi abheke entshonalanga noma empumalanga. I-Peperomia magnolialeaf ekhulile ewindini eliseningizimu idinga isimangalo. Emini, lapho kunelanga elinamandla, kuyadingeka ukuvala amafasitela ngama-roller shutter noma amakhethini.

Ukunakwa! Ehlobo, akunconywa ukukhipha isitshalo ku-veranda noma kuvulandi.

Ukukhanyisa

IMagnolialeaf peperomia inesimo esihle sokukhanyisa okukhanyayo. Kodwa imbali kufanele ivikelwe elangeni eliqondile, ngaphandle kwalokho igcwele ukubukeka kokusha okuyingozi.

Ebusika, ukugcina ukubukeka kokuhlobisa, kubalulekile ukuhlinzeka isitshalo ngokukhanyisa okwengeziwe ngosizo lwezibani ze-fluorescent. Isikhathi sasemini kufanele sibe ngamahora ayi-16.

Umbuso wethempelesha

IMagnolialeaf peperomia ehlobo nasentwasahlobo kufanele ikhule ezingeni lokushisa lika- +22 - +24 ° C.

Ebusika, amazinga okushisa angahle aye ku- + 19 ° C. Uma izinga lokushisa lehla laya ku-15 ° C, khona-ke lesi sitshalo singafa.

Ukukhula kwezimbali, kubalulekile ukuqapha izinga lokushisa kwenhlabathi. Akufanele ibe ngaphansi kuka- + 17 ° C.

Gwema ukushintsha okungazelelwe kokushisa, okusalungiswa kanye nokuvunguza okunamandla komoya.

Umswakama

Lesi sitshalo sizochuma ngo-30% umswakama. Kodwa inkomba elilungile 60%. Ukukhulisa izici zomswakama, ungasebenzisa indlela yokufafaza amanzi noma ubeke isitsha ngamanzi eduze kwembiza.

Umhlabathi

Ukuze kulinywe i-peperomia ene-magnolia-leaved, kuyadingeka ukuthi kulungiswe ihlumela elixekethile nelivundile nge-pH engathathi hlangothi noma ene-asidi encane. Endabeni yokuzilungiselela kwe-substrate, udinga ukuxuba izingxenye ezilandelayo ngezilinganiso ezilinganayo:

• umhlabathi weshidi;
• humus;
• umhlabathi we-peat;
• isihlabathi.

Imbiza

I-Peperomia kumele ikhule esitsheni esingajulile, ngoba uhlelo lwayo lwempande aluthuthukisiwe kakhulu. Ibhodwe lingenziwa ngepulasitiki noma nge-ceramic.

Ukufakelwa kabusha Kuyadingeka ukuthi kushintshwe inhlabathi nomthamo minyaka yonke izitshalo kuze kufike eminyakeni emithathu ubudala. Izitshalo zabantu abadala zitshalwa kabusha ngendlela yangaphambi kukaMashi (njalo eminyakeni emithathu).

Unganquma isidingo sokufakelwa ngezizathu eziningana:

• ukukhula kwesitshalo kuyama, ngenkathi kungekho zimpawu zokulimala noma izifo;
• uhlelo lwempande lukhule ngokusebenzisa izimbobo zamanzi;
• ukuminyaniswa okuqinile kwenhlabathi yenhlanganisela esitsheni, okuthinta kabi isimo sesitshalo.

Inqubo yokufakelwa kabusha imi kanje:

1. Gcwalisa ibhodwe elisha i-1/3 eligcwele ubumba olunwetshiwe noma igwebu elichoboziwe. Ukuze ukhiphe amagciwane, engeza umlotha omncane wokhuni.
2. Phezulu ngokwakhiwa kwenhlabathi okulungiselelwe, kepha ubukhulu besendlalelo akufanele bube ngaphezu kwamasentimitha ama-2 Thela amanzi bese ulinda ukuthi amunce.
3. Susa isitshalo esitsheni. Ukuze ungalimazi uhlelo lwempande, isigaxa sobumba kufanele sihlale singashintshi.
4. Faka i-peperomia esitsheni esisha, umboze isikhala esisele ngomhlaba futhi ulinganise ngokucophelela. Izinga lomhlabathi kufanele libe yi-1.5 cm ngaphansi komphetho wesitsha.
5. Manzisa umhlabathi bese ubeka lesi sitshalo egumbini elifudumele nelinelanga elihlakazekile.
6. Ngemuva kwamaviki ama-2, ungathumela imbali iye endaweni ekhula unomphela.

Ukuthena

Kumele kwenziwe ngezikhathi ezithile ukuze kwakhiwe kahle imbali.futhi izingxenye ezisusiwe zingasetshenziselwa ukukhiqiza kabusha.

Inqubo:

1. Khipha amagciwane esikalini noma ummese osetshenziswe enqubeni yokusika.
2. Nciphisa iziqu ngo-10 cm, bese uphatha ukusikeka ngekhabhoni ecindezelweyo.
3. Ukukhulisa igatsha, iziqongo zamahlumela amancane kufanele zicindezelwe.

Ukugqoka okuphezulu

Kwi-peperomia ene-magnolia-leaved, izingoma eziyinkimbinkimbi zisetshenziswa ngendlela ewuketshezi. Ungabathenga esitolo esikhethekile. Ukucubungula isitshalo, umanyolo kuzodingeka usetshenziswe kumthamo ongaphansi izikhathi eziphindwe kabili kunalokho okukhonjiswe kumiyalo.

Ubusika

Lapho kuqala ubusika, lesi sitshalo siqala isikhathi sokulala. Ngalesi sikhathi, imbali akufanele igcinwe efasiteleni elibandayo, kungenjalo izomisa ukukhula. Akudingekile ukwenza umanyolo owengeziwe, kepha kuyadingeka ukuhlinzeka ukukhanyisa kwamahora ayi-16 nokunisela kanye ngesonto.

Ukukhiqiza kabusha

Ukuhlukaniswa

Yenza lapho utshala kabusha isitshalo. Inqubo:

1. Hlukanisa isihlahla sibe izingxenye ezimbili, uqaqa ngokucophelela izimpande.
2. Phatha ingxenye ngayinye ngophawuda wamalahle ukuze ungcolise futhi utshale ebhodweni elisha.
3. Ngemuva kokutshala, isihlahla asinakuniselwa izinsuku eziyi-7.

Izithelo

Inqubo:

1. Khetha izikhala eziqukethe ama-nodules ama-2-3 asikiwe kumahlumela we-apical.
2. Ngokuqothula, sebenzisa inhlanganisela yesihlabathi ne-turf.
3. Tshala ukusika kuya ekujuleni kwe-3-4 cm, bese uyimboza nge-polyethylene ukudala izimo zokushisa.
4. Gcina isitshalo ngaphakathi ngokushisa kwama-24-25 degrees.

Imbewu

Inqubo:

1. Lungisa isitsha esiyisicaba, usigcwalise ngenhlanganisela yesihlabathi nomhlabathi.
2. Ngcwaba imbewu ekujuleni kwe-1-2 cm, moisten bese umboza ngengilazi.
3. Faka isitsha egumbini elinokukhanyisa okuhle, kepha alikho ilanga eliqondile.
4. Ngokushesha nje lapho amaqabunga ama-2-3 eqiniso akhiwa, tshala izitshalo ezimbizeni ezincane (7-8 cm).

Ukuqhakaza

I-Peperomia blooms ngokungathandeki. Unama-inflorescence amancane afana ne-spikelets ye-plantain. Lesi sikhathi sisukela engxenyeni yesibili yentwasahlobo kuze kube sekupheleni kwehlobo.

Izifo nezinambuzane

Zonke izifo zalesi siko lokuhlobisa zihlotshaniswa nokunakekelwa okungafanele. Lokhu kuholela ezinkingeni ezilandelayo:

1. Ukwenza mnyama ipuleti leqabunga. Isizathu ukwehla okukhulu kwezinga lokushisa.
2. Ukuwisa amaqabunga. Isizathu ukuntuleka komswakama.
3. Amaqabunga omzimba. Kuvela ekubolile kohlelo lwempande noma ukutheleleka kwefungal ngomswakama owedlulele.
4. Amaqabunga ashwabene. Kuvela lapho ukukhanya kwelanga kushaya ipuleti leshidi.

Lesi sitshalo singathintwa izinambuzane ezilandelayo:

• i-mealybug;
• isihlangu;
• isicabucabu;
• thrips.

Ngenhloso yokuvimbela, kubalulekile ukugeza njalo imbali ngaphansi kweshawa efudumele., futhi uma kungcolisiwe, phatha ngamakhemikhali wesenzo esifanele.

Izimbali ezifanayo

Izitshalo ezilandelayo zifana ne-peperomia magnoliaceae:

• UFicus. Inesistimu yezimpande enamagatsha amahle, amaqabunga aminyene ombala oluhlaza ogqamile.
• Ibhokisi lezinkuni. Lesi isihlahlana ukuphakama kwaso kungu-2-12 m.Amacembe afana ne-peperomia, anombala oluhlaza okomnyama kanye nobuso obucwebezelayo.
• Isihlahla seJade. Inamagatsha asontekile athakazelisayo namaqabunga enyama.
• I-Anthurium. Imbali ecwebezelayo efana nesitshalo sepulasitiki sokuzenzela ngombala nokubukeka kwaso.
• IPizonia yisambulela. Amaqabunga makhulu, aphikisana, aluhlaza okotshani ngombala. Ubude bazo bungu-25 cm, ububanzi buyi-10 cm.

IMagnolia-leaved peperomia isitshalo esithakazelisayo esaziswa abalimi bezimbali ngenxa yamahlamvu aso. Inobuso obucwebezelayo, futhi amabala, imivimbo yokukhanya okukhanyayo noma umbala oluhlaza okotshani ingahlakazeka ebusweni bayo. Ubulula bokunakekela isivuno buvumela ngisho oqalayo ukusikhulisa.