Konke abalimi bemifino abavela ezifundeni ezahlukahlukene zaseRussia badinga ukukwazi mayelana nesikhathi sokutshala isithombo se-daikon endle nasendaweni abamba ukushisa

Uma ufuna ukutshala isivuno esihle sedayikon noma isithombo esimhlophe futhi ungazi ukuthi ungakufeza kanjani lokhu, kuzodingeka ungabheki kuphela izinyanga ezifudumele zonyaka, kodwa futhi nendawo yezindawo ezinjenge-Urals, Siberia, Krasnodar Territory, Isifunda saseMoscow, iLeningrad Region.

Uzofunda ngesikhathi esiqondile sokutshala i-daikon ezifundeni zaseRussia kule ndatshana.

Iphinde isitshele ukuthi isikhathi sokutshala imbewu sincike kuphi nomehluko esikhathini sokutshala endaweni yokugcina izithombo nasenkangala.

Kungani kubalulekile ukutshala isithombo esimhlophe ngesikhathi?

Izimo zezulu ezindaweni ezahlukahlukene zihluke kakhulu komunye nomunye, ngakho-ke isikhathi sokuhlwanyela sizohluka. Ngaphandle kwalokho, imbewu etshalwe ngesikhathi esingalungile izoholela ekutheni imifino ayikhuli, izoqala umcibisholo futhi iqhakaze.

Ubude bosuku bubalulekile ekwakhekeni kombungu.... Ukuhambisana nombuso wokushisa kubalulekile. Ezindaweni lapho izinga lokushisa lingaphansi kuka-10 ° C, idayikon ngeke ikhule endle; ezindaweni ezinezimo ezishisayo, lesi sitshalo siqala ukuqhakaza ngaphambi kwesikhathi.

Ngokuya ngesifunda, izikhathi zokutshala i-daikon ziyehluka kusukela ekuqaleni kukaJulayi kuya maphakathi no-Agasti. Kumele kuqashelwe ukuthi ukuhlwanyela kwenziwa kahle kakhulu ngemuva kwemvula.

Uma ungalandeli imithetho yokufika, kuzoba nemiphumela elandelayo:

1. Ngenxa yosuku lokutshala olungafanele, ngeke kube khona isivuno (entwasahlobo entwasahlobo, ekuqaleni kwehlobo) - isiko lidubula umcibisholo.
2. Ngenxa yesimo sezulu esishisayo, isithelo siyoba simbi futhi singadli.
3. Ukwehluleka ukuhambisana nokunisela okujwayelekile kuholela ezitshalweni zezimpande ezibabayo, ezibabayo.

Yini enquma isikhathi sokutshala imbewu?

Ukuze uvune izitshalo ezimbili ze-daikon ngesizini ngayinye, kunezinsuku ezimbili zokutshala:

• ekuqaleni kwentwasahlobo - ukusetshenziswa kwesivuno engxenyeni yokuqala yehlobo;
• uhhafu wesibili wehlobo - ofanele izimpahla zasebusika.

Umehluko lapho utshala endle futhi ku-greenhouse

Ukukhula ekhaya kunje ngokulandelayo: uma ukhetha ukuhlukahluka okulungile, ungafinyelela isivuno esihle, noma ngabe kunokuqukethwe okuphezulu kobumba emhlabathini. Ukwenza lula ukukhula enhlabathini enjalo, kuyinto efiselekayo:

1. bamba ujule;
2. vundisa;
3. khulula.

Ukucwilisa imbewu ngaphambi kokuhlwanyela kuzozicebisa nge-oxygen futhi kusize ukuvuvukala... Lapho utshala imbewu emhlabathini, kunconywa ukuthi utshale imbewu engu-2 emhlabathini ngesikhawu esingu-5-6 cm, bese uyayinyathela.

Ukuze ikhule kahle i-daikon endle, itshalwe ngezithombo ezinamaqabunga amabili agcwele. Le ndlela ekhulayo ihlotshaniswa nezimo zezulu kanye nesikhathi samahora emini. Izinga lokushisa elihle lokutshala i-daikon lingaphezu kuka-10⁰C esimweni sezulu esiswakeme nesinelanga.

IDaikon ingatshalwa endaweni ebamba ukushisa ngisho nasebusika... Izindlu zokugcina izithombo nazo zisetshenziselwa ukutshala izithombo zakuqala. Imbewu ihlwanyelwa emibhedeni ebamba ukushisa kusukela maphakathi noMashi kuya eminyakeni eyishumi yesibili ka-Ephreli.

Ungatshala nini isithombo ezifundeni ezahlukahlukene?

Isimo sezulu ohlala kuso yinto yokuqala okufanele usinake. Isikhathi sokutshala isithombo sizoya ngezimo zezulu. Kuyadingeka ukutadisha izici zesiko, ubuhlakani bokutshalwa ezifundeni ezahlukahlukene zaseRussia, ngaphandle kwalokho isitshalo ngeke sivumelane.

Maphakathi neRussia (esifundeni saseMoscow)

Emaphethelweni edolobha laseMoscow, isimo sezulu siyashintsha, esikhawulela isikhathi sokutshala kweDaikon emhlabathini.

• Isikhathi esihle sokutshala izithombo nguJuni-Julayi: ngalesi sikhathi, ilanga lisebenza kakhulu usuku lonke. Lokhu kubalulekile kusithombo esimhlophe. Akadingi umswakama okweqile. Ukuze uthole isivuno esikhulu, lesi sikhathi sithathwa njengesihamba phambili, okufaka isandla ekwakhiweni kwezithelo ezinkulu nokuvuna okukhulu.
• Ngokuhlwanyela imbewu, kungcono ukhethe uMashi-Ephreli. Ukwenza lokhu, i-greenhouse kufanele ibe sesimweni esihle, ifakwe ukukhanyisa okwengeziwe, ukufudumeza, kanye nokwembatha okuqinile okugcina ukushisa nomoya omncane. Lokhu kukuvumela ukuthi ukhule isivuno unyaka wonke. Ukuze uthole isivuno sokuqala kwentwasahlobo, kungcono ukusebenzisa izinhlobo zokuqala zokuvuthwa.
• Ekhaya emadlelweni, ungavuna iDaikon uma uyitshala ekuqaleni kuka-Agasti.

Emaphandleni

E-Urals, iDaikon itshalwa kuphela ezindlini zokugcina izithombo, ngaphandle kwalokho izimpande zizobanda emhlabathini obandayo. Izimo, isikhathi sokufika, ukunakekelwa akuhlukile kwezinye izindawo.

Ubude bosuku olubalele luthinta isikhathi sokutshala emhlabathini, ngakho-ke, khetha usuku lokutshala ngokunakekela. Kungcono ukutshala ngoJulayi, kusukela ngomhla ka-10 kuya ku-15. Umswakama owedlulele uyingozi kulezi zimo zezulu ezinzima.

ESiberia

Ngokutshala iDaikon eSiberia, kungcono ukhethe isikhathi sasehlobo kusuka maphakathi noJuni, ukuze ubude bosuku buqale ukwehla. Lesi sitshalo sizoba nezimo ezinhle kakhulu zentuthuko. ESiberia, kutshalwa isithombo esimnandi emhlabathini ekuqaleni kukaJulayi... Izinhlobo zakuqala kanye naphakathi nesizini ziyindlela engcono yokuthola isivuno sezimpande.

Izici ezizuzisayo ze-daikon sezifakazelwe isikhathi eside, kepha kukhona futhi okuphikisana nokusetshenziswa kwayo. Kokusebenza kwethu uzofunda ngezinzuzo nezingozi zomzimba wemifino, kanye nangama-nuances wokutshala isivuno sezimpande.

Uma unolwazi ngokukhula kweDaikon, enezithelo ezihlwabusayo, ungafinyelela isivuno esikhulu kunazo zonke futhi esimnandi kakhulu. Into esemqoka ukugcina izici zesiko, ulinakekele kahle bese ukhetha indlela elula yokukhula.